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FAQ - Curing- [Moderated]
Curing Beginners Guides, Frequently Asked Questions & Recipe Archive
Moderators Spuddy, Michelle, Hobbitfeet, TJ Buffalo, DarrinG, saucisson, wheels, johnfb |
15 |
19 |
Tue Apr 14, 2009 1:39 pm
saucisson  |
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Recipes
Air dried cured meat and salami recipes
Moderators Spuddy, Michelle, TJ Buffalo, DarrinG, saucisson, wheels, johnfb |
303 |
3005 |
Fri Aug 20, 2010 5:44 pm
wheels |
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Techniques
Air dried cured Meat Techniques
Moderators Spuddy, Michelle, TJ Buffalo, DarrinG, saucisson, wheels, johnfb |
425 |
4115 |
Thu Sep 09, 2010 6:08 pm
wheels |
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Fish curing
Moderators Spuddy, Michelle, TJ Buffalo, DarrinG, saucisson, wheels, johnfb |
49 |
426 |
Tue Aug 31, 2010 3:00 pm
JollyJohn |
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Brine cured meats
Recipes and techniques using brine.
Moderators Spuddy, Michelle, TJ Buffalo, DarrinG, saucisson, wheels, johnfb |
90 |
843 |
Thu Sep 09, 2010 4:42 pm
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