Beginners FAQ on sausage making, meat curing etc may often be found at the head of each relevant section, but here is the place to ask experienced users for advice if you are still stuck or need more information...we're here to help!
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- Sausage Making for beginners
by sausagemaker » Sat Jan 08, 2005 10:08 am
- 81 Replies
- 277690 Views
- Last post by wheels
Fri Aug 23, 2019 2:49 pm
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- Posting a Photo with Photobucket
by wnkt » Mon May 02, 2011 1:23 am
- 6 Replies
- 32323 Views
- Last post by wheels
Wed Jan 31, 2018 11:09 pm
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- How To Link Sausages In Threes
by Paul Kribs » Fri May 21, 2010 4:21 am
- 8 Replies
- 38080 Views
- Last post by elmo
Sun May 28, 2017 3:51 pm
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- Sausagemaker's beginner's guide to sausage making.
by Spuddy » Sat Jun 14, 2008 8:17 am
- 40 Replies
- 159693 Views
- Last post by GoldenEagle666
Mon Feb 13, 2017 2:48 pm
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- Batch Calculator
by sausagemaker » Sat Apr 28, 2007 10:43 am
- 24 Replies
- 91143 Views
- Last post by turnerm
Tue Nov 04, 2014 5:09 pm
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- Wheels' Calc
by johnfb » Thu Nov 18, 2010 10:23 pm
- 24 Replies
- 76218 Views
- Last post by wheels
Mon Sep 26, 2011 11:01 pm
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- Posting an image [TUTORIAL]
by Oddley » Mon May 08, 2006 12:00 pm
- 10 Replies
- 42899 Views
- Last post by wnkt
Mon May 02, 2011 9:49 pm
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- burgers
by Rob Couchman » Fri Jun 09, 2006 9:25 am
- 103 Replies
- 841482 Views
- Last post by spudie
Sat Feb 11, 2023 7:13 am
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- Dried gyulai sausage 'sweating'
by grisell » Wed Feb 08, 2023 12:23 pm
- 0 Replies
- 2500 Views
- Last post by grisell
Wed Feb 08, 2023 12:23 pm
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- Gamey Pork Sausage
by briand » Thu Jan 20, 2022 12:30 am
- 3 Replies
- 15829 Views
- Last post by wheels
Sat Jan 22, 2022 11:00 pm
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- Nitrite Salt use in Sausage making
by Rich S » Thu Feb 25, 2021 4:35 pm
- 9 Replies
- 18430 Views
- Last post by NCPaul
Sat Mar 06, 2021 11:31 am
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- Hog casings bursting while stuffing
by TorontoJoe » Mon Mar 23, 2020 12:07 am
- 5 Replies
- 13355 Views
- Last post by herjac
Mon Oct 26, 2020 9:01 pm
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- how to make Kasseler German Smoked meat?
by Yojimbo » Mon Jul 04, 2011 5:46 pm
- 24 Replies
- 55502 Views
- Last post by wkw
Thu Apr 02, 2020 12:50 pm
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- Lean to Fat Ratio
by spudie » Tue Dec 03, 2019 9:20 am
- 2 Replies
- 10609 Views
- Last post by spudie
Fri Dec 13, 2019 6:58 am
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- Trying to find magic behind "fake" Keilbasa (Hilshire Farms)
by BigFatGuy » Fri Jun 01, 2018 5:20 pm
- 11 Replies
- 23537 Views
- Last post by wheels
Wed Oct 16, 2019 11:14 am
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- Prolonged storage of Hog Casings
by wurstmacher » Fri Sep 20, 2019 2:25 pm
- 2 Replies
- 11003 Views
- Last post by wheels
Sat Sep 21, 2019 12:55 pm
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- Type of salt
by wurstmacher » Mon Sep 16, 2019 3:15 pm
- 1 Replies
- 9901 Views
- Last post by NCPaul
Tue Sep 17, 2019 10:12 am
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- Patties
by rogertb » Wed Sep 11, 2019 5:19 pm
- 1 Replies
- 9956 Views
- Last post by NCPaul
Thu Sep 12, 2019 4:55 pm
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- Suitable dehumidifier
by PJS » Sat Aug 10, 2019 2:02 pm
- 9 Replies
- 17323 Views
- Last post by NCPaul
Wed Aug 21, 2019 10:47 am
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- Pork and Apricot - have to win!!
by OpheliaBumps » Tue Aug 06, 2019 5:13 pm
- 14 Replies
- 20881 Views
- Last post by wheels
Thu Aug 15, 2019 2:56 pm
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- sausage maker dumb questions
by bobbyr » Sat May 11, 2019 12:01 am
- 3 Replies
- 13148 Views
- Last post by wheels
Sun May 12, 2019 8:15 pm
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- Snack Sticks and Packaging
by lscraig1968 » Wed May 08, 2019 4:04 pm
- 2 Replies
- 11292 Views
- Last post by lscraig1968
Thu May 09, 2019 10:20 am
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- How to restore a synthetic butcher's block?
by Swing Swang » Sun Mar 24, 2019 10:03 pm
- 3 Replies
- 11799 Views
- Last post by RodinBangkok
Tue Apr 30, 2019 11:14 am
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- Replace brisket with chuck?
by dopp creek » Mon Apr 15, 2019 3:53 am
- 1 Replies
- 10897 Views
- Last post by NCPaul
Mon Apr 15, 2019 11:11 am
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- Help making ham ribs.
by ahm Fae glasgow » Sun Apr 14, 2019 3:22 pm
- 1 Replies
- 10296 Views
- Last post by DanMcG
Mon Apr 15, 2019 8:38 am
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- Newbie question
by dopp creek » Tue Apr 09, 2019 10:56 pm
- 2 Replies
- 11085 Views
- Last post by DanMcG
Fri Apr 12, 2019 8:00 am
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- Smoke then poach?
by dopp creek » Wed Apr 10, 2019 4:38 am
- 0 Replies
- 10652 Views
- Last post by dopp creek
Wed Apr 10, 2019 4:38 am
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- All Beef Bratwurst
by Beer_Tigger » Sat Mar 02, 2019 2:54 am
- 4 Replies
- 12914 Views
- Last post by NCPaul
Mon Apr 01, 2019 7:11 pm
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- How to limit bacon shrinkage during frying
by beardedcook » Sat Sep 08, 2018 1:59 pm
- 14 Replies
- 26170 Views
- Last post by ahm Fae glasgow
Tue Mar 26, 2019 11:22 am
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- Yogurt for starter?
by kevster » Fri Jul 29, 2011 6:09 am
- 23 Replies
- 45187 Views
- Last post by Swing Swang
Mon Mar 25, 2019 11:25 pm
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- Curing in vaccum sealed bag?
by JLPicard » Fri Mar 01, 2019 2:05 pm
- 2 Replies
- 10903 Views
- Last post by Fatmat
Fri Mar 08, 2019 9:35 pm
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- My Curing Chamber
by chrisby27 » Wed Feb 20, 2019 4:28 pm
- 8 Replies
- 18358 Views
- Last post by chrisby27
Fri Mar 01, 2019 2:40 pm
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- Salami and mice
by Ermy78 » Thu Feb 28, 2019 12:02 am
- 1 Replies
- 10652 Views
- Last post by wheels
Thu Feb 28, 2019 4:49 pm
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- Newbie Ph query
by Deanot2000 » Tue Feb 12, 2019 12:16 am
- 4 Replies
- 12687 Views
- Last post by NCPaul
Wed Feb 13, 2019 12:28 am
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- Question about Beef Bung Casings
by Cayenneman » Fri Mar 04, 2016 9:41 pm
- 12 Replies
- 21865 Views
- Last post by Haggis Aelthric
Mon Feb 11, 2019 4:14 pm
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- Express sausage
by vagreys » Mon Feb 11, 2019 6:53 am
- 0 Replies
- 10835 Views
- Last post by vagreys
Mon Feb 11, 2019 6:53 am
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- Chewy casing help
by Peterb » Wed Dec 26, 2018 1:44 am
- 3 Replies
- 12490 Views
- Last post by vagreys
Sun Feb 10, 2019 8:02 pm
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- Smoked Pancetta
by chrisby27 » Sun Feb 10, 2019 7:44 am
- 2 Replies
- 10335 Views
- Last post by chrisby27
Sun Feb 10, 2019 1:10 pm
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- Phospate vs Soy Proteins
by aussieinor » Fri Jul 11, 2008 8:11 pm
- 14 Replies
- 29582 Views
- Last post by MontanaBison
Wed Jan 23, 2019 9:17 pm
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- should I start
by brownclown » Fri Jan 11, 2019 12:40 pm
- 2 Replies
- 10900 Views
- Last post by DanMcG
Sat Jan 12, 2019 11:51 am
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- Sheep casings for s snack sticks
by Peterb » Wed Dec 26, 2018 11:41 pm
- 3 Replies
- 12170 Views
- Last post by Peterb
Sat Dec 29, 2018 4:50 pm
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- Help with dry curee chorizo
by Nsnyder1988 » Thu Dec 20, 2018 7:11 am
- 4 Replies
- 12458 Views
- Last post by Nsnyder1988
Mon Dec 24, 2018 4:06 am
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- Question about cleaning grinder
by Arizona.Scott » Sun Dec 23, 2018 1:47 am
- 1 Replies
- 11048 Views
- Last post by NCPaul
Sun Dec 23, 2018 1:18 pm
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- Sopressata- case hardening
by Robbo » Fri Nov 30, 2018 1:22 am
- 10 Replies
- 18501 Views
- Last post by wheels
Tue Dec 18, 2018 6:57 pm
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- Freezing Previously Frozen Fat
by StuBu » Thu Dec 06, 2018 1:39 pm
- 1 Replies
- 10539 Views
- Last post by NCPaul
Thu Dec 06, 2018 11:12 pm
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- recipe check for my first salami
by mr_magicfingers » Fri Nov 30, 2018 10:07 am
- 8 Replies
- 16086 Views
- Last post by mr_magicfingers
Mon Dec 03, 2018 9:30 am
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- recipe check for my first Chorizo
by mr_magicfingers » Sun Dec 02, 2018 11:05 am
- 2 Replies
- 11832 Views
- Last post by mr_magicfingers
Sun Dec 02, 2018 6:57 pm
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- saltpetre only?
by bigwig1980 » Fri Nov 30, 2018 1:52 pm
- 4 Replies
- 12955 Views
- Last post by bigwig1980
Sat Dec 01, 2018 11:55 pm
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- Troubleshooting- anyone had a similar experience?
by originaltin » Fri Nov 23, 2018 3:22 pm
- 2 Replies
- 11714 Views
- Last post by NCPaul
Fri Nov 23, 2018 10:40 pm
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- Coppa air pocket
by Big Mincer » Sun Nov 11, 2018 2:40 pm
- 2 Replies
- 11252 Views
- Last post by Big Mincer
Mon Nov 12, 2018 9:43 am
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