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- Looking for a TALL S/STEEL smoker cabinet nr NOTTINGHAM?
by GUS » Sun May 24, 2015 9:53 am
- 13 Replies
- 14576 Views
- Last post by kil2k
Fri May 29, 2015 11:55 am
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- Salts smoked
by GUS » Sun Sep 29, 2013 8:59 pm
- 12 Replies
- 18358 Views
- Last post by GUS
Mon May 18, 2015 4:25 pm
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- Stealing backfat ?
by johngaltsmotor » Mon Nov 10, 2014 6:23 pm
- 7 Replies
- 11045 Views
- Last post by johngaltsmotor
Fri May 15, 2015 4:39 pm
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- Can I smoke "shop bought" black pudding?
by GUS » Mon Feb 09, 2015 8:00 pm
- 18 Replies
- 24385 Views
- Last post by GUS
Wed May 13, 2015 11:11 am
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- Smoked chili sauce, a few storage cupboard smoke tests.
by GUS » Fri Aug 22, 2014 1:23 pm
- 10 Replies
- 11566 Views
- Last post by GUS
Tue May 12, 2015 5:12 pm
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- Now smoking.. Paneer
by GUS » Thu Apr 30, 2015 1:43 pm
- 6 Replies
- 8571 Views
- Last post by GUS
Sat May 09, 2015 12:03 pm
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- Worcestershire sauce.
by GUS » Thu Dec 05, 2013 9:01 pm
- 3 Replies
- 5929 Views
- Last post by GUS
Fri May 01, 2015 5:38 pm
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- Dumb question regarding Plain paprika
by GUS » Mon Dec 16, 2013 11:24 am
- 9 Replies
- 11498 Views
- Last post by GUS
Fri May 01, 2015 5:35 pm
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- Peppercorns.. smoke potential?
by GUS » Sun Jan 12, 2014 1:35 pm
- 8 Replies
- 9699 Views
- Last post by GUS
Fri May 01, 2015 5:26 pm
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- New batch of soy sauce (the DARK one)
by GUS » Mon Nov 10, 2014 6:25 pm
- 6 Replies
- 7790 Views
- Last post by GUS
Fri May 01, 2015 4:57 pm
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- Smoked Soy Sauce (1st test)
by GUS » Sat Nov 30, 2013 1:35 pm
- 9 Replies
- 11834 Views
- Last post by GUS
Fri May 01, 2015 1:49 pm
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- Liquid, (other than Apple juice)
by GUS » Tue Apr 28, 2015 4:01 pm
- 4 Replies
- 5630 Views
- Last post by GUS
Fri May 01, 2015 7:23 am
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- Tea (the drink) as a smoke transfer medium
by GUS » Thu Apr 30, 2015 4:59 pm
- 0 Replies
- 3703 Views
- Last post by GUS
Thu Apr 30, 2015 4:59 pm
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- Cold smoking with smoke generator
by Huntandcook » Mon Mar 09, 2015 9:07 pm
- 0 Replies
- 4048 Views
- Last post by Huntandcook
Mon Mar 09, 2015 9:07 pm
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- For anyone contemplating a kit smoker from offcuts..
by GUS » Mon Feb 23, 2015 3:04 pm
- 0 Replies
- 4160 Views
- Last post by GUS
Mon Feb 23, 2015 3:04 pm
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- Dropping by Ashwood soon.
by GUS » Sat Aug 16, 2014 2:53 pm
- 43 Replies
- 36059 Views
- Last post by johnnycurewell
Fri Feb 13, 2015 3:25 pm
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- Smoking olive oil
by GUS » Sun Oct 06, 2013 1:23 pm
- 35 Replies
- 34739 Views
- Last post by onewheeler
Tue Feb 10, 2015 8:37 pm
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- Dry sawdust or dampen the sawdust..?
by Headbutchersouthwest » Sat Jan 10, 2015 3:59 pm
- 30 Replies
- 28307 Views
- Last post by saucisson
Fri Feb 06, 2015 3:23 pm
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- cleaning the CSG
by welsh wizard » Wed Nov 05, 2014 7:35 am
- 39 Replies
- 32244 Views
- Last post by welsh wizard
Thu Feb 05, 2015 10:21 pm
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- First taste test for xl csg
by GUS » Sun Dec 21, 2014 10:19 pm
- 0 Replies
- 3500 Views
- Last post by GUS
Sun Dec 21, 2014 10:19 pm
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- HELP - Newbie to smoking foods with a Bradley
by trotters independant » Tue Dec 09, 2014 4:05 pm
- 5 Replies
- 5128 Views
- Last post by ComradeQ
Sat Dec 13, 2014 12:02 am
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- Lidl deals racking for peanuts ..& smoker projects
by GUS » Wed Dec 03, 2014 6:17 pm
- 8 Replies
- 7881 Views
- Last post by slemps
Tue Dec 09, 2014 10:07 am
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- Serious eats!
by GUS » Mon Jun 16, 2014 6:23 pm
- 1 Replies
- 3874 Views
- Last post by slemps
Wed Nov 05, 2014 10:52 am
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- Purveyor of Smoked Vegemite or dealer of filth!?
by GUS » Sat Aug 16, 2014 2:49 pm
- 8 Replies
- 8576 Views
- Last post by wheels
Tue Nov 04, 2014 2:20 pm
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- Good value wood dust for CSG
by welsh wizard » Tue Oct 28, 2014 9:06 pm
- 5 Replies
- 5682 Views
- Last post by wheels
Thu Oct 30, 2014 10:09 pm
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- Smoking Sausage
by welsh wizard » Tue Oct 21, 2014 7:07 am
- 9 Replies
- 7255 Views
- Last post by GUS
Wed Oct 22, 2014 8:57 am
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- Plum dust
by Dave Smith » Sat Sep 13, 2014 8:20 pm
- 3 Replies
- 4633 Views
- Last post by saucisson
Sat Sep 27, 2014 11:53 am
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- Smoking Bulk Sausage
by quietwatersfarm » Mon Aug 11, 2014 6:55 pm
- 14 Replies
- 10389 Views
- Last post by Wunderdave
Fri Sep 19, 2014 3:48 pm
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- cook in smoker or oven?
by senorkevin » Mon Sep 15, 2014 6:44 pm
- 2 Replies
- 3676 Views
- Last post by senorkevin
Tue Sep 16, 2014 6:39 pm
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- Using a fan to aid sawdust smouldering
by Headbutchersouthwest » Thu Feb 27, 2014 8:17 pm
- 55 Replies
- 38900 Views
- Last post by GUS
Thu Sep 04, 2014 1:10 pm
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- Anyone work for an airline?
by GUS » Mon Sep 01, 2014 10:44 am
- 4 Replies
- 4208 Views
- Last post by GUS
Mon Sep 01, 2014 5:28 pm
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- My first, coldsmoked small ham (test) ..meat virgin no more!
by GUS » Sun Aug 24, 2014 5:49 pm
- 6 Replies
- 6231 Views
- Last post by wheels
Fri Aug 29, 2014 3:47 pm
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- Glastonbury cheddar (Waitrose)
by GUS » Tue Aug 19, 2014 9:03 am
- 0 Replies
- 2600 Views
- Last post by GUS
Tue Aug 19, 2014 9:03 am
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- Smoking Humour for GUS
by JohnT » Sat Apr 26, 2014 6:23 pm
- 5 Replies
- 5781 Views
- Last post by wheels
Sat Aug 16, 2014 5:43 pm
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- first sighting Jumbo XXL Mac's CSG
by GUS » Mon Apr 28, 2014 4:56 pm
- 4 Replies
- 4855 Views
- Last post by wheels
Wed Jul 23, 2014 3:18 pm
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- Cheap and effective Cold Smoker set up (V 2 with pictures)
by frog » Sun Feb 16, 2014 6:56 pm
- 7 Replies
- 8691 Views
- Last post by frog
Thu Jun 12, 2014 4:37 pm
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- You realise you've got a problem when...
by GUS » Mon May 26, 2014 10:36 am
- 6 Replies
- 4611 Views
- Last post by GUS
Sat May 31, 2014 4:26 pm
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- Cold-smoking halloumi
by Rothermere » Tue May 06, 2014 2:03 pm
- 2 Replies
- 3115 Views
- Last post by wheels
Mon May 26, 2014 6:36 pm
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- Edam, advice please (cold smoke)
by GUS » Thu Sep 26, 2013 10:43 am
- 5 Replies
- 4648 Views
- Last post by GUS
Mon May 26, 2014 1:58 pm
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- Brie & Camembert brand recommendations for smoke
by GUS » Fri Oct 11, 2013 12:49 pm
- 12 Replies
- 9460 Views
- Last post by GUS
Mon May 26, 2014 10:29 am
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- Ricotta smoked in short bursts?
by GUS » Thu Dec 26, 2013 12:58 pm
- 10 Replies
- 6488 Views
- Last post by GUS
Sun Apr 27, 2014 4:21 pm
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- Marmite cold smoke, do-able?
by GUS » Wed Sep 11, 2013 10:32 am
- 21 Replies
- 15519 Views
- Last post by GUS
Sat Apr 26, 2014 10:09 pm
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- will it take smoke?
by GUS » Thu Mar 20, 2014 7:52 pm
- 10 Replies
- 6657 Views
- Last post by GUS
Sat Apr 26, 2014 9:24 pm
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- Would appreciate your input "fundraising with smoke"
by GUS » Wed Mar 26, 2014 10:51 am
- 22 Replies
- 15627 Views
- Last post by GUS
Sat Apr 26, 2014 1:16 pm
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- Today I will be mainly smoking...
by GUS » Sat Jan 18, 2014 4:50 pm
- 12 Replies
- 9489 Views
- Last post by GUS
Tue Apr 22, 2014 6:17 pm
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- Barrel bbq smoker pro's & cons?
by GUS » Mon Mar 31, 2014 12:22 pm
- 26 Replies
- 18880 Views
- Last post by GUS
Tue Apr 22, 2014 10:51 am
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- Another smoked Salt ((Bacon))
by GUS » Sat Apr 12, 2014 6:29 pm
- 0 Replies
- 2647 Views
- Last post by GUS
Sat Apr 12, 2014 6:29 pm
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- One for Gus ?
by Dave Smith » Sat Feb 01, 2014 4:43 pm
- 3 Replies
- 3768 Views
- Last post by GUS
Mon Mar 31, 2014 8:20 am
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- 3 litre Smokai CSG
by quietwatersfarm » Wed Mar 19, 2014 10:14 am
- 8 Replies
- 8109 Views
- Last post by saucisson
Sat Mar 22, 2014 7:46 pm
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- Smoked Almonds
by ratman » Fri Sep 13, 2013 12:09 pm
- 11 Replies
- 11062 Views
- Last post by GUS
Thu Mar 20, 2014 8:27 am
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