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- Venison sausage
by Ian Wright » Sat Oct 31, 2020 6:51 pm
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- Smoking advice for a tower block dweller.
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- Advice to a potential cold smoker:
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- Bacon, Bacon, and even more Bacon
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- Homemade cold smoker
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- smoked jalapeno Bacon
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- Bradley smoker issue
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- kamado anyone?
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- Outlawed Texas Brisket
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- Easy to build Cold Smoke Generator
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- biscuit tin
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Thu Jul 19, 2018 5:37 pm
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- chicken bunger
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- wok food smoking
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- Sausage making Help
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- brisket
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- Salmon smoking / curing
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- mussels
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- Cold smoking year round?
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- smokey mountain now with pid control
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- How to cold smoke bacon??? Need some help.
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- Smoke in hot smoker
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- Regulating hot smoker
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- Building an RPi3/Arduino Smoker controller
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- Beef short ribs
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- Been busy smoking meat!
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- ProQ CSG keeps going out
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- how much heat to add to electric smoker?
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- Weber Cold Smoker
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- Cold Smoking a Gammon
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- Kippers - lovely !
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- DIY wood chips ?
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- Cold Smoked Almonds
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Sat Dec 19, 2015 12:18 pm
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- Best injector recommendation please.
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- Fire proof sawdust?
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- Easy to Make Cold Smoke Generator
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- Building a cold smokehouse from a wine cooler
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- New cold smoke generator designed in the UK
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- Turan's site(s)
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- My first Gammon (done)
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- Smoked cous cous (update)
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- Mac's BBQ, ...The "Artisan" CSG, ..first look in the flesh
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- Jagermeister bacon ?
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- Uk, "Summer Heatwave" get your ice blocks ready cold-smokers
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- for "active" bradley bisquette users.
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- Guilt Pork!
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- Saw dust won't stay alight
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- Lidl BBQ Cheapies.. (List in thread) 15th June 2015
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- Whilst we on a Bacon trip.. Alternate flavourings in the mix
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- Looking for a TALL S/STEEL smoker cabinet nr NOTTINGHAM?
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- Salts smoked
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