German Seasoning and Machinery

Recipes for all sausages

German Seasoning and Machinery

Postby Fatman » Mon Oct 25, 2004 8:27 pm

To all

I met last week Siegfried Propfen In the town of Hameln, Germany , who can supply all your seasonings to make German and other continental sausages. He supplies all the appropriate casings, tools and machinery also. He will send you a list of items if asked , as he does not have the seasoning listed on his website at the moment.

Good Luck


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