humidity in my chamber question

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humidity in my chamber question

Postby Sprintmom1 » Thu Oct 04, 2018 11:05 pm

When testing my chamber to be able to get to 80% humidity, water has collected on the floor of the chamber and the inside walls of the chamber are wet. Will this water stick to my salami and is this ok?
thanks,
jo
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Re: humidity in my chamber question

Postby NCPaul » Fri Oct 05, 2018 10:27 am

What temperature are you at? I sometimes see the walls of the fridge are wet, but usually when I'm over 80 %.
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Re: humidity in my chamber question

Postby Sprintmom1 » Fri Oct 05, 2018 5:24 pm

If I remember correctly, I had the humidity at 80 and the temperature at 75....I was testing the fermentation stage.
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Re: humidity in my chamber question

Postby wheels » Sat Oct 06, 2018 3:35 pm

Don't forget that the humidity will be very different after you put some salami in there.

Phil
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