Thanks for the recipe Rik.
When I was a boy I had quite a few jobs, one of them was working as a delivery boy for a deli type place. I rode one of those old butchers bikes with the cage on the front, a right rickety old thing.
I remember we used to have delivered what seemed to me then, enormous wheels of cheddar cheese about 100 cwt covered in wax impregnated cheese cloth.
Is there any value in leaving the cheese cloth on and then painting with wax?
My mob eat loads of baby bel cheese, I know! anyway could the wax covering be reused.
Is it vital to cover cheddar type cheese with wax, or can it be left to form a crust?