Hi
I am looking for a recipe for the French Saucisse seche. Does anybody have one?
Being a recent salami maker full instructions would be greatly appreciated.
Thanks
Ben
Saucisse seche recipes
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Saucisse seche recipes
by bengaskell » Tue Dec 07, 2004 8:32 pm
- bengaskell
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Salami Information
by Parson Snows » Sat Dec 18, 2004 6:21 pm
I don't know how proficient you are at salami making but there are several members of this forum that are interested in making quality salamis and any help that you could give them would be greatly appreciated.
kind regards
Parson Snows
kind regards
Parson Snows
Heavenly Father Bless us
And keep us all alive
There's ten around the table
And food enough for five... Amen
And keep us all alive
There's ten around the table
And food enough for five... Amen
-
Parson Snows - Registered Member
- Posts: 760
- Joined: Thu Nov 11, 2004 12:46 pm
- Location: Bangkok, Thailand
Saucisse seche
by Parson Snows » Sun Dec 19, 2004 10:53 am
Don't know if this is of any use to you
kind regards
Parson Snows
kind regards
Parson Snows
Heavenly Father Bless us
And keep us all alive
There's ten around the table
And food enough for five... Amen
And keep us all alive
There's ten around the table
And food enough for five... Amen
-
Parson Snows - Registered Member
- Posts: 760
- Joined: Thu Nov 11, 2004 12:46 pm
- Location: Bangkok, Thailand
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