Parma Ham Recipe

Air dried cured meat and salami recipes

Parma Ham Recipe

Postby sprouts101 » Mon Nov 24, 2008 5:59 pm

Does anybody have a tried and tested parma ham recipe and technique that they can let me have?

My bacon making has been a real success (thanks to everybody for their help) and I'm ready to have a go at something new!

Thanks and best wishes.
Because I can!
sprouts101
Registered Member
 
Posts: 10
Joined: Mon Oct 13, 2008 3:40 pm
Location: Monmouth

Postby saucisson » Mon Nov 24, 2008 6:24 pm

I'd start here:

http://forum.rivercottage.net/viewtopic ... =parma+ham

Ask away if you have any more questions :)

Dave
Curing is not an exact science... So it's not a sin to bin.

Great hams, from little acorns grow...
User avatar
saucisson
Site Admin
 
Posts: 6851
Joined: Sat Mar 04, 2006 8:46 pm
Location: Oxford UK

Postby sprouts101 » Mon Nov 24, 2008 7:49 pm

Thanks Dave, appraciate the help.
Because I can!
sprouts101
Registered Member
 
Posts: 10
Joined: Mon Oct 13, 2008 3:40 pm
Location: Monmouth


Return to Recipes for cured meats

Who is online

Users browsing this forum: No registered users and 24 guests