While making some bacon recently, it occurred to me that a while back I bought some chinese bacon from the Chinese supermarket in Edinburgh. Unfortunately it must have been on a weekend as I recall returning from the pub with some friends and devouring the whole packet raw
I've never been able to find it again and I wondered if anyone knows of this product or (even better) if anyone has a recipe. Strangely, my memories of the bacon eating evening are somewhat hazy. However, I do recall that as well as being delicious it was heavily spiced and very, very sweet. Also it was a long, thin piece of solid muscle similar in diameter to an air-dried sausage in sheep casing and the packaging said to cook before eating. I presume it was pork but could easily have been cat, dog or other delicious creature.
any help would be greatly appreciated
Ryan