Sausage Recipes
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- Review of Recipe Oddley Posted / First Mediterranean Attempt
by JFIELDS » Mon Jan 09, 2006 1:53 am - 4 Replies
- 5211 Views
- Last post by Erikht
Thu Jan 12, 2006 9:15 am
- Review of Recipe Oddley Posted / First Mediterranean Attempt
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- Turkish sausage??
by gideon » Tue Jan 10, 2006 3:14 pm - 0 Replies
- 2444 Views
- Last post by gideon
Tue Jan 10, 2006 3:14 pm
- Turkish sausage??
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- Lucanian sausage.
by Wohoki » Fri Jan 06, 2006 10:08 am - 0 Replies
- 3481 Views
- Last post by Wohoki
Fri Jan 06, 2006 10:08 am
- Lucanian sausage.
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- What kind of fat is suitable?
1, 2by frances2004 » Tue Dec 14, 2004 1:23 pm - 26 Replies
- 21509 Views
- Last post by Paul Kribs
Thu Jan 05, 2006 8:17 pm
- What kind of fat is suitable?
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- Sausage Texture
by deb » Wed Dec 21, 2005 9:53 am - 13 Replies
- 10672 Views
- Last post by Paul Kribs
Wed Jan 04, 2006 9:31 am
- Sausage Texture
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- Canada Goose
1, 2by Paul Kribs » Tue Apr 19, 2005 8:50 am - 28 Replies
- 24990 Views
- Last post by floyd
Mon Jan 02, 2006 11:15 am
- Canada Goose
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- Barbecue flavored summer sausage?
by bearswoodshop » Fri Dec 30, 2005 1:25 pm - 2 Replies
- 3516 Views
- Last post by Hobbitfeet
Sat Dec 31, 2005 4:35 pm
- Barbecue flavored summer sausage?
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- First go, new recipe!
by Lee » Thu Dec 22, 2005 2:40 pm - 2 Replies
- 3437 Views
- Last post by Lee
Thu Dec 22, 2005 3:41 pm
- First go, new recipe!
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- Low fat Salami
1, 2by MikeMike » Wed Jun 29, 2005 12:10 am - 24 Replies
- 23978 Views
- Last post by aris
Sat Dec 17, 2005 4:14 pm
- Low fat Salami
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- hickory smoke powder
by rasher » Mon Dec 12, 2005 8:27 pm - 2 Replies
- 4048 Views
- Last post by rasher
Tue Dec 13, 2005 8:39 pm
- hickory smoke powder
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- Liver Sausage
by Paul Kribs » Thu Nov 24, 2005 9:30 am - 2 Replies
- 3630 Views
- Last post by Spuddy
Mon Dec 12, 2005 8:29 pm
- Liver Sausage
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- pheasant sausages
by greencat » Fri Dec 02, 2005 10:10 pm - 3 Replies
- 4050 Views
- Last post by welsh wizard
Fri Dec 09, 2005 8:45 am
- pheasant sausages
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- Another recipe for white pudding
by rasher » Thu Dec 08, 2005 8:49 pm - 0 Replies
- 2691 Views
- Last post by rasher
Thu Dec 08, 2005 8:49 pm
- Another recipe for white pudding
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- Venison sausages
by Jon2 » Mon Oct 03, 2005 1:37 pm - 9 Replies
- 8979 Views
- Last post by Heather
Mon Nov 28, 2005 9:10 pm
- Venison sausages
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- lamb and mint sausages
by rasher » Sat Nov 26, 2005 3:39 pm - 0 Replies
- 3046 Views
- Last post by rasher
Sat Nov 26, 2005 3:39 pm
- lamb and mint sausages
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- Garlic/Wine Sticks
by NXGHOST » Wed Nov 23, 2005 4:27 pm - 5 Replies
- 5486 Views
- Last post by NXGHOST
Sat Nov 26, 2005 12:44 am
- Garlic/Wine Sticks
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- black pudding mix
by rasher » Fri Nov 25, 2005 10:54 am - 0 Replies
- 2596 Views
- Last post by rasher
Fri Nov 25, 2005 10:54 am
- black pudding mix
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- Salt
by Max Geronimo » Fri Oct 14, 2005 6:20 am - 11 Replies
- 9795 Views
- Last post by sausagemaker
Mon Nov 21, 2005 7:22 pm
- Salt
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- sausage making: second attempt
by aeddon » Sat Nov 12, 2005 4:56 pm - 8 Replies
- 7207 Views
- Last post by aeddon
Sun Nov 20, 2005 10:05 pm
- sausage making: second attempt
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- Vegetarian Sausage Recipes
by Oddley » Sun Nov 13, 2005 7:33 pm - 0 Replies
- 2680 Views
- Last post by Oddley
Sun Nov 13, 2005 7:33 pm
- Vegetarian Sausage Recipes
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- Chicken sausages
by tahir » Thu Nov 03, 2005 10:58 am - 13 Replies
- 10999 Views
- Last post by sausagemaker
Wed Nov 09, 2005 4:59 pm
- Chicken sausages
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- Black Pudding Mix
by GrAsUK » Fri Oct 14, 2005 12:55 pm - 6 Replies
- 6131 Views
- Last post by GrAsUK
Fri Oct 14, 2005 5:58 pm
- Black Pudding Mix
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- Book to inspire me please
by novice » Wed Oct 05, 2005 3:44 pm - 6 Replies
- 5957 Views
- Last post by sausagemaker
Fri Oct 07, 2005 4:22 pm
- Book to inspire me please
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- Sun dried tomato and mozzarella cheese sausage
by royt » Mon Sep 12, 2005 11:38 am - 4 Replies
- 5396 Views
- Last post by Colinlp2000
Sat Oct 01, 2005 5:29 pm
- Sun dried tomato and mozzarella cheese sausage
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- Spanish Cecina - Cure Recipe
by ryanpropst » Tue Sep 20, 2005 8:48 am - 3 Replies
- 6986 Views
- Last post by sausagemaker
Sat Sep 24, 2005 11:07 am
- Spanish Cecina - Cure Recipe
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- home made rusk
by merlia » Sun Aug 07, 2005 6:30 am - 6 Replies
- 8681 Views
- Last post by Spuddy
Thu Sep 08, 2005 7:54 pm
- home made rusk
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- Porkburgers?
by piglet » Wed Sep 07, 2005 6:08 pm - 3 Replies
- 4304 Views
- Last post by sausagemaker
Wed Sep 07, 2005 7:37 pm
- Porkburgers?
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- Fresh Garden Pepper's Sausage From He!!
by Tulcat » Sun Aug 28, 2005 3:16 am - 11 Replies
- 9039 Views
- Last post by Oddley
Mon Aug 29, 2005 8:46 pm
- Fresh Garden Pepper's Sausage From He!!
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- Luang Prabang Sausage
by Paddy O'Furniture » Sat Aug 27, 2005 3:44 pm - 3 Replies
- 5067 Views
- Last post by TJ Buffalo
Sun Aug 28, 2005 1:00 am
- Luang Prabang Sausage
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- Anyone make venison sausage?
by tripbud » Sun Dec 26, 2004 3:23 am - 10 Replies
- 20021 Views
- Last post by welsh wizard
Mon Aug 22, 2005 5:10 pm
- Anyone make venison sausage?
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- Rusk in Bangers
by Epicurohn » Mon Jul 04, 2005 1:41 pm - 13 Replies
- 11793 Views
- Last post by sausagemaker
Thu Aug 11, 2005 4:35 pm
- Rusk in Bangers
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- Crumbly black pudding
by Aussiesnags » Wed Aug 10, 2005 2:15 am - 5 Replies
- 6618 Views
- Last post by Aussiesnags
Thu Aug 11, 2005 1:06 pm
- Crumbly black pudding
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- Help needed
by emilyrichard » Sat Aug 06, 2005 4:11 pm - 2 Replies
- 3684 Views
- Last post by emilyrichard
Sun Aug 07, 2005 11:54 am
- Help needed
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- Have a go at some venison sausage
by welsh wizard » Tue Aug 02, 2005 6:16 pm - 6 Replies
- 6157 Views
- Last post by othmar
Sat Aug 06, 2005 1:34 am
- Have a go at some venison sausage
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- Lancashire sausage with black pudding
by Franco » Tue Aug 02, 2005 6:35 pm - 1 Replies
- 3807 Views
- Last post by Paul Kribs
Tue Aug 02, 2005 6:54 pm
- Lancashire sausage with black pudding
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- Best Pork & Apple Recipe
by Fatman » Sun Oct 31, 2004 4:56 pm - 4 Replies
- 7055 Views
- Last post by ryanpropst
Thu Jul 14, 2005 8:15 am
- Best Pork & Apple Recipe
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- HELP black pudding mix
by Ian » Tue Jul 12, 2005 9:41 am - 11 Replies
- 10484 Views
- Last post by Paul Kribs
Tue Jul 12, 2005 7:56 pm
- HELP black pudding mix
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- Chicken and bacon sausage
by royt » Tue Jul 12, 2005 11:23 am - 1 Replies
- 3285 Views
- Last post by sausagemaker
Tue Jul 12, 2005 1:37 pm
- Chicken and bacon sausage
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- Lancashire Sausage
by Josh » Thu Jun 16, 2005 11:11 am - 12 Replies
- 12576 Views
- Last post by Spuddy
Mon Jun 27, 2005 12:03 pm
- Lancashire Sausage
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- Italian Sausage
by Kathy » Sun May 22, 2005 1:27 am - 6 Replies
- 7053 Views
- Last post by Epicurohn
Sun Jun 26, 2005 9:38 pm
- Italian Sausage
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- Curry Worst
by cumberland-sausage » Thu Apr 28, 2005 11:29 am - 3 Replies
- 5063 Views
- Last post by Old Holborn
Sun Jun 26, 2005 1:43 pm
- Curry Worst
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- Black pudding mix instructions
by luddite_jean » Fri Jun 24, 2005 4:04 pm - 2 Replies
- 3773 Views
- Last post by luddite_jean
Fri Jun 24, 2005 4:24 pm
- Black pudding mix instructions
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- marinating
by grant » Fri Jun 10, 2005 8:43 pm - 6 Replies
- 5744 Views
- Last post by grant
Sat Jun 11, 2005 8:54 pm
- marinating
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- Acidulated water
by kajady » Wed May 04, 2005 11:12 pm - 3 Replies
- 4891 Views
- Last post by Epicurohn
Tue Jun 07, 2005 7:53 pm
- Acidulated water
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- Chicken and Bacon Sausage
by royt » Tue May 31, 2005 4:04 pm - 2 Replies
- 4757 Views
- Last post by royt
Thu Jun 02, 2005 9:29 am
- Chicken and Bacon Sausage
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- Texture not right
1, 2by lucana » Tue Feb 01, 2005 2:35 pm - 21 Replies
- 20788 Views
- Last post by marcos
Wed Jun 01, 2005 9:41 am
- Texture not right
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- I made Toulouse Sausage
by Oddley » Tue May 31, 2005 12:40 am - 0 Replies
- 3349 Views
- Last post by Oddley
Tue May 31, 2005 12:40 am
- I made Toulouse Sausage
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