All other recipes including your personal favourite and any seasonal tips to share
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- Authentic British Onion Gravy
by vagreys » Mon Feb 11, 2019 6:10 am
- 1 Replies
- 75 Views
- Last post by wheels
Mon Feb 11, 2019 4:05 pm
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- Black pud mix recipes
by onewheeler » Mon Dec 24, 2018 4:07 pm
- 1 Replies
- 412 Views
- Last post by wheels
Mon Dec 24, 2018 5:39 pm
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- Authentic Turkish shish Kebab
by petit couchon » Thu Apr 12, 2018 3:17 pm
- 1 Replies
- 968 Views
- Last post by homer
Wed Nov 14, 2018 8:46 pm
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- South Indian Garam Masala
by johnfb » Sat May 17, 2008 5:08 pm
- 4 Replies
- 3098 Views
- Last post by homer
Wed Nov 14, 2018 8:27 pm
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- Detroit Style Pizza
by NCPaul » Tue Feb 17, 2015 3:52 pm
- 34 Replies
- 16892 Views
- Last post by wheels
Tue Nov 06, 2018 11:49 pm
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- Chip shop curry sauce
by denty632 » Sun Apr 12, 2015 1:36 am
- 9 Replies
- 5599 Views
- Last post by Snags
Thu Jul 05, 2018 6:05 am
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- other ways to use
by dps51 » Tue Jun 19, 2018 2:33 pm
- 10 Replies
- 1085 Views
- Last post by dps51
Fri Jun 22, 2018 7:06 am
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- quick and easy sweet and sour chicken
by dps51 » Wed May 23, 2018 1:09 pm
- 2 Replies
- 814 Views
- Last post by dps51
Thu May 24, 2018 3:42 pm
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- cucumber pickle
by dps51 » Wed May 23, 2018 12:40 pm
- 0 Replies
- 693 Views
- Last post by dps51
Wed May 23, 2018 12:40 pm
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- Pork pie pastry
by hiram1296 » Tue Jan 08, 2013 9:22 am
- 15 Replies
- 9443 Views
- Last post by wheels
Fri Apr 27, 2018 9:21 pm
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- Cooking Sausages for restaurant
by chams » Thu Feb 20, 2014 7:58 am
- 8 Replies
- 8023 Views
- Last post by wdabrowski
Mon Dec 11, 2017 11:45 am
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- "Cucina povera" -Pizza dough:
by MikeD » Fri Nov 24, 2017 8:32 pm
- 0 Replies
- 907 Views
- Last post by MikeD
Fri Nov 24, 2017 8:32 pm
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- Watermelon Rind Pickles
by NCPaul » Fri Aug 19, 2016 1:58 pm
- 6 Replies
- 2625 Views
- Last post by Vermis
Mon Oct 23, 2017 12:15 pm
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- New BBQ Build
by denty632 » Wed Feb 08, 2017 12:45 am
- 4 Replies
- 1343 Views
- Last post by denty632
Sat Sep 16, 2017 12:59 pm
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- Pickle Tips
by NCPaul » Sun Sep 03, 2017 10:41 pm
- 3 Replies
- 958 Views
- Last post by NCPaul
Mon Sep 04, 2017 11:06 am
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- Salmon Pasty
by welsh wizard » Wed Apr 29, 2015 6:03 am
- 9 Replies
- 5212 Views
- Last post by Sausee
Thu Aug 31, 2017 4:56 am
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- Spice Weights
by sausagemaker » Thu Jan 27, 2005 8:57 pm
- 17 Replies
- 19658 Views
- Last post by wheels
Mon Feb 13, 2017 5:39 pm
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- Scotch Sprouts
by onewheeler » Sun Jan 01, 2017 2:07 pm
- 3 Replies
- 1183 Views
- Last post by onewheeler
Mon Jan 02, 2017 10:53 am
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- BBQ champ
by denty632 » Sat Aug 15, 2015 12:45 am
- 5 Replies
- 2924 Views
- Last post by denty632
Mon Jul 25, 2016 1:29 pm
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- Focaccia con Formaggio di Recco
by NCPaul » Fri May 20, 2016 12:53 am
- 11 Replies
- 4609 Views
- Last post by ped
Thu Jun 09, 2016 1:09 pm
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- Sous Vide Calculator
by wheels » Tue Nov 03, 2015 10:42 pm
- 1 Replies
- 4492 Views
- Last post by kimgary
Wed Nov 04, 2015 12:09 pm
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- Cheap Double Cream for butter
by fatgit » Mon Oct 05, 2015 3:21 pm
- 1 Replies
- 2693 Views
- Last post by wheels
Mon Oct 05, 2015 6:06 pm
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- Portuguese red bell pepper paste (Massa de Pimentão)
by Swing Swang » Thu Sep 17, 2015 8:42 pm
- 0 Replies
- 2638 Views
- Last post by Swing Swang
Thu Sep 17, 2015 8:42 pm
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- Continental butchery tutorials/books?
by Swing Swang » Tue Aug 25, 2015 9:15 pm
- 6 Replies
- 2931 Views
- Last post by ped
Wed Aug 26, 2015 6:32 am
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- Automatic (magimix 2200) ice cream maker...besides ice cream
by GUS » Fri Jul 31, 2015 1:03 pm
- 1 Replies
- 2457 Views
- Last post by ComradeQ
Fri Jul 31, 2015 6:25 pm
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- Torresmos prensados
by Swing Swang » Fri Jul 24, 2015 9:12 pm
- 6 Replies
- 2962 Views
- Last post by divani
Thu Jul 30, 2015 6:54 pm
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- Garlic cloves pickled in Balsamic Vinegar.
by Abrwstr » Tue Jun 30, 2015 7:35 am
- 2 Replies
- 2474 Views
- Last post by RodinBangkok
Thu Jul 02, 2015 2:32 pm
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- Whole Lotta Hog
by The Idiot » Fri Oct 10, 2014 12:40 pm
- 1 Replies
- 2451 Views
- Last post by Slarti
Sun Apr 12, 2015 6:08 am
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- Unfashionable cuts of meat
by BMII » Fri Jan 03, 2014 11:46 pm
- 19 Replies
- 11475 Views
- Last post by Swing Swang
Tue Feb 24, 2015 10:08 pm
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- Armed forces recipes etc.
by kimgary » Thu Nov 13, 2014 12:40 pm
- 5 Replies
- 4693 Views
- Last post by sundodger
Tue Nov 18, 2014 4:10 pm
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- Why isn't bacon wrapped sweetcorn cob more popular in the uk
by GUS » Sun Nov 02, 2014 1:02 pm
- 3 Replies
- 2824 Views
- Last post by Dave Smith
Thu Nov 06, 2014 4:32 pm
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- Sausage Roll mixes
by welsh wizard » Tue Oct 14, 2014 4:14 pm
- 6 Replies
- 3541 Views
- Last post by welsh wizard
Fri Oct 17, 2014 7:40 pm
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- Pierna española
by senorkevin » Wed Sep 10, 2014 1:43 pm
- 1 Replies
- 2490 Views
- Last post by onewheeler
Wed Sep 10, 2014 5:25 pm
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- Whiskey flavored pigs?!?!?!
by divani » Mon May 12, 2014 8:19 pm
- 4 Replies
- 3495 Views
- Last post by divani
Wed May 14, 2014 5:28 pm
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- Home made outdoor Tandoor with pics
by kimgary » Sat May 03, 2014 10:14 am
- 8 Replies
- 5352 Views
- Last post by kimgary
Sun May 04, 2014 7:40 am
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- Sauerkraut
by Oddwookiee » Fri Oct 19, 2012 4:55 pm
- 60 Replies
- 24906 Views
- Last post by Laripu
Sat Mar 29, 2014 6:58 pm
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- pate mold
by senorkevin » Fri Mar 28, 2014 6:52 pm
- 9 Replies
- 3837 Views
- Last post by RodinBangkok
Sat Mar 29, 2014 6:18 am
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- Recipes using bacon
by Ruralidle » Wed Mar 19, 2014 4:39 pm
- 1 Replies
- 2805 Views
- Last post by wheels
Wed Mar 19, 2014 5:19 pm
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- Porchetta
by NCPaul » Wed Dec 25, 2013 7:00 pm
- 2 Replies
- 3036 Views
- Last post by Salmo
Fri Mar 07, 2014 3:51 pm
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- The great Elk Heart Confit Fiasco
by Dingo » Mon Feb 03, 2014 4:01 pm
- 1 Replies
- 2748 Views
- Last post by Dogfish
Thu Feb 13, 2014 5:40 pm
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- Help a flavourless brother out..Please?
by Dingo » Tue Jan 14, 2014 10:54 pm
- 8 Replies
- 4589 Views
- Last post by slemps
Mon Jan 27, 2014 9:21 pm
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- Sweatbreads
by Dingo » Sun Jan 19, 2014 2:58 am
- 1 Replies
- 2563 Views
- Last post by BriCan
Sun Jan 19, 2014 6:22 am
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- Blood meringue?
by onewheeler » Sun Jan 12, 2014 5:52 pm
- 4 Replies
- 3851 Views
- Last post by ped
Tue Jan 14, 2014 8:20 am
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- Braised Lamb Belly
by Dingo » Tue Nov 26, 2013 2:42 am
- 5 Replies
- 5453 Views
- Last post by BMII
Fri Jan 03, 2014 11:02 pm
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- Elk Liver & Heart...What would you do?
by Dingo » Mon Nov 04, 2013 3:37 pm
- 4 Replies
- 3431 Views
- Last post by Dingo
Thu Nov 07, 2013 1:24 pm
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- Too much salt in recipe!!
by ped » Fri Oct 11, 2013 10:12 am
- 4 Replies
- 3672 Views
- Last post by BriCan
Sat Oct 12, 2013 4:24 am
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- Sea Salt
by Meatman » Thu Sep 26, 2013 12:51 pm
- 2 Replies
- 3156 Views
- Last post by Big Guy
Fri Sep 27, 2013 10:43 pm
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- Currywurst
by Davred » Mon Sep 08, 2008 10:58 pm
- 5 Replies
- 7281 Views
- Last post by Dibbs
Fri Sep 20, 2013 9:31 am
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- Aussie Meat Pies
by Dingo » Sun Sep 15, 2013 9:00 pm
- 2 Replies
- 3254 Views
- Last post by Snags
Mon Sep 16, 2013 7:35 am
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- Brawn
by Dingo » Sat May 11, 2013 1:17 pm
- 6 Replies
- 5739 Views
- Last post by yotmon
Sat Sep 14, 2013 8:58 pm
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