General Cheese making discussion
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- first cheese success :-D
by johngaltsmotor » Wed Nov 11, 2015 5:18 pm
- 6 Replies
- 65665 Views
- Last post by Franz123
Wed May 22, 2019 1:32 am
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- Viz humour
by GUS » Sun Aug 02, 2015 8:15 pm
- 1 Replies
- 12315 Views
- Last post by kil2k
Mon Aug 03, 2015 6:10 am
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- Handy little book
by jenny_haddow » Tue Jul 21, 2015 6:00 pm
- 2 Replies
- 13040 Views
- Last post by GUS
Wed Jul 22, 2015 8:19 pm
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- Sage cheese
by GUS » Mon May 18, 2015 4:34 pm
- 0 Replies
- 11706 Views
- Last post by GUS
Mon May 18, 2015 4:34 pm
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- First Time Cheeses..
by Mike D » Sun Aug 10, 2008 12:00 pm
- 12 Replies
- 29778 Views
- Last post by wheels
Sun May 10, 2015 11:56 am
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- Cheesemaking Supplies
by wheels » Thu Nov 15, 2012 1:06 pm
- 0 Replies
- 14019 Views
- Last post by wheels
Thu Nov 15, 2012 1:06 pm
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- Temperature too high while cooking my parmesan..?
by Jonathan » Mon Aug 20, 2012 3:54 pm
- 0 Replies
- 12648 Views
- Last post by Jonathan
Mon Aug 20, 2012 3:54 pm
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- Mozzie failure !
by yotmon » Fri Jul 13, 2012 12:35 pm
- 8 Replies
- 20509 Views
- Last post by wheels
Wed Jul 25, 2012 1:41 pm
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- HELP with my cheese press!
by Jonathan » Tue Jul 24, 2012 3:08 am
- 1 Replies
- 12810 Views
- Last post by DiggingDogFarm
Tue Jul 24, 2012 5:08 am
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- Very Little Curd When Making Fromage Blanc
by Rambling Sid Rumpo » Tue Jun 12, 2012 1:37 pm
- 3 Replies
- 14846 Views
- Last post by Rambling Sid Rumpo
Fri Jul 20, 2012 8:16 pm
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- Curd not set - is there a remedy?
by wilder » Mon Jul 02, 2012 7:38 pm
- 2 Replies
- 13788 Views
- Last post by wilder
Wed Jul 04, 2012 5:59 pm
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- starter help
by welsh wizard » Mon May 28, 2012 8:02 am
- 4 Replies
- 15580 Views
- Last post by wheels
Tue May 29, 2012 1:01 pm
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- FROMAGE BLANC
by Angeleo » Wed May 09, 2012 2:35 am
- 2 Replies
- 13617 Views
- Last post by tomwal
Thu May 10, 2012 11:40 am
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- I don't make cheese, I make cheese better
by salumi512 » Sun Mar 04, 2012 7:38 am
- 9 Replies
- 19671 Views
- Last post by yotmon
Sun Apr 29, 2012 12:19 pm
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- so excited!
by franyanne » Tue Jan 31, 2012 7:40 pm
- 7 Replies
- 19113 Views
- Last post by wheels
Tue Feb 21, 2012 6:49 pm
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- Kefir grains!
by vagreys » Fri Jan 27, 2012 8:44 pm
- 2 Replies
- 13852 Views
- Last post by vagreys
Fri Jan 27, 2012 10:39 pm
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- Goat milk in Boston?
by grisell » Fri Dec 02, 2011 9:49 am
- 1 Replies
- 12999 Views
- Last post by vagreys
Fri Jan 27, 2012 8:26 pm
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- Milk? What type?
by JLPicard » Fri Jan 20, 2012 2:55 pm
- 10 Replies
- 22465 Views
- Last post by franyanne
Tue Jan 24, 2012 8:32 pm
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- Mommy's milk cheese
by Reeder » Fri Oct 21, 2011 3:07 pm
- 0 Replies
- 12313 Views
- Last post by Reeder
Fri Oct 21, 2011 3:07 pm
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- Cheese making chamber
by Forkin Pork » Sat Sep 24, 2011 12:50 pm
- 5 Replies
- 16807 Views
- Last post by Forkin Pork
Thu Sep 29, 2011 8:51 pm
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- Green Blue cheese?
by DanMcG » Sat Jun 26, 2010 1:55 pm
- 8 Replies
- 21889 Views
- Last post by DanMcG
Fri Jul 22, 2011 9:41 pm
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- Instant milk powder in Cheesemaking
by steelchef » Thu Dec 02, 2010 5:35 pm
- 2 Replies
- 14093 Views
- Last post by Snags
Fri Jul 08, 2011 1:40 pm
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- Cheese Making Blog
by wheels » Sun Jan 23, 2011 4:31 pm
- 3 Replies
- 16327 Views
- Last post by Richierich
Tue Jan 25, 2011 2:49 pm
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- "live culture" Buttermilk
by johnsoni » Wed Jan 06, 2010 6:12 pm
- 8 Replies
- 22732 Views
- Last post by johnsoni
Thu Jan 07, 2010 10:24 pm
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- frozen cheese
by clivmar » Mon Jan 04, 2010 9:08 pm
- 2 Replies
- 14242 Views
- Last post by The_blue
Thu Jan 07, 2010 9:12 am
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- RENNET.....
by Ken D » Tue Jan 05, 2010 7:34 pm
- 0 Replies
- 12652 Views
- Last post by Ken D
Tue Jan 05, 2010 7:34 pm
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- calcium chloride in cheese (queso fresco/queso blanco)
by salchicha » Sun Oct 25, 2009 8:19 am
- 2 Replies
- 15540 Views
- Last post by salchicha
Mon Nov 23, 2009 12:39 pm
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- Grilling Cheese
by swine1 » Wed Nov 11, 2009 1:03 pm
- 3 Replies
- 15800 Views
- Last post by saucisson
Wed Nov 11, 2009 2:13 pm
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- Oxford Blues
by saucisson » Wed Sep 23, 2009 5:32 pm
- 6 Replies
- 18720 Views
- Last post by BlueCheese
Fri Oct 30, 2009 10:43 pm
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- Book "Home Cheese making" Ricki Carroll
by mitchamus » Wed Oct 21, 2009 10:43 pm
- 2 Replies
- 15126 Views
- Last post by mitchamus
Thu Oct 22, 2009 9:25 pm
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- "Aged" Cheese
by Chuckwagon » Wed Oct 21, 2009 6:08 am
- 0 Replies
- 12720 Views
- Last post by Chuckwagon
Wed Oct 21, 2009 6:08 am
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- Whole Foods to Stop selling Raw Milk. Your Action Needed!
by bluereef » Fri Sep 18, 2009 3:09 pm
- 0 Replies
- 13152 Views
- Last post by bluereef
Fri Sep 18, 2009 3:09 pm
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- which cheese first
by hotgoblin » Tue Jun 23, 2009 7:29 pm
- 3 Replies
- 16642 Views
- Last post by Mike D
Wed Jun 24, 2009 8:06 am
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- Cheese Press
by Mike D » Tue Mar 03, 2009 10:29 pm
- 1 Replies
- 14300 Views
- Last post by jpj
Fri Mar 06, 2009 8:33 am
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- Goats cheese
by clivmar » Fri Feb 27, 2009 7:27 pm
- 0 Replies
- 13201 Views
- Last post by clivmar
Fri Feb 27, 2009 7:27 pm
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- First try at cheese
by wittdog » Sat Dec 27, 2008 6:45 pm
- 0 Replies
- 13526 Views
- Last post by wittdog
Sat Dec 27, 2008 6:45 pm
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- Milk brands good for cheesemaking
by Matt B » Wed Dec 26, 2007 5:33 pm
- 15 Replies
- 45032 Views
- Last post by Dr. Sweetsmoke
Fri Nov 28, 2008 12:54 am
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- Painful cheese
by eggman6 » Thu Oct 09, 2008 10:57 pm
- 7 Replies
- 23134 Views
- Last post by saucisson
Fri Nov 07, 2008 6:49 pm
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- Curds not solidifying
by Iamarealbigdog » Mon Sep 29, 2008 3:50 pm
- 2 Replies
- 15822 Views
- Last post by Iamarealbigdog
Mon Sep 29, 2008 11:59 pm
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- cheese that melts
by lassemista » Wed Sep 17, 2008 1:43 pm
- 4 Replies
- 17193 Views
- Last post by lassemista
Thu Sep 18, 2008 4:27 pm
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- MUwaHaHaaa...
by saucisson » Mon Sep 15, 2008 10:24 pm
- 1 Replies
- 14209 Views
- Last post by BlueCheese
Mon Sep 15, 2008 11:13 pm
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- The Stilton Process
by wheels » Fri Aug 15, 2008 6:33 pm
- 29 Replies
- 64572 Views
- Last post by saucisson
Wed Sep 03, 2008 10:34 pm
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- Experiment Results.......
by Mike D » Fri Aug 15, 2008 11:18 am
- 1 Replies
- 14083 Views
- Last post by BlueCheese
Fri Aug 15, 2008 9:00 pm
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- Choosing the right mould
by Richierich » Sat Aug 09, 2008 8:55 am
- 3 Replies
- 16523 Views
- Last post by BlueCheese
Wed Aug 13, 2008 11:44 pm
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- Lancashire v Wensleydale
by Mike D » Wed Aug 13, 2008 4:39 pm
- 2 Replies
- 15757 Views
- Last post by Mike D
Wed Aug 13, 2008 8:01 pm
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- "Fruit" an Cheese
by Mike D » Sun Aug 10, 2008 6:38 pm
- 1 Replies
- 14207 Views
- Last post by BlueCheese
Tue Aug 12, 2008 8:42 pm
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- Buttermilk ?? Any uses ??
by Mike D » Tue Aug 05, 2008 4:14 pm
- 8 Replies
- 23623 Views
- Last post by Mike D
Thu Aug 07, 2008 9:55 am
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- Shop bought milk
by TonyE » Mon Jul 21, 2008 10:40 am
- 6 Replies
- 22575 Views
- Last post by saucisson
Wed Jul 23, 2008 5:21 pm
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- A monster
by saucisson » Thu Jun 19, 2008 1:10 am
- 12 Replies
- 29112 Views
- Last post by BlueCheese
Thu Jul 17, 2008 6:50 pm
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- Wine Fridge as Cheese Cave
by Matt B » Sun Apr 13, 2008 11:09 pm
- 1 Replies
- 16073 Views
- Last post by 9mmruger
Thu Apr 17, 2008 2:35 pm
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