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  • Announcements
    IMPORTANT MESSAGE TO ALL MEMBERS
    8 Topics
    29 Posts
    Last post by saucisson View the latest post
    Sun May 21, 2017 11:39 am
  • Forum Technical Issues
    Post your questions, technical issues, and report any problems using the forum, here.
    28 Topics
    164 Posts
    Last post by wheels View the latest post
    Sun Nov 26, 2017 6:32 pm
  • Chatter
    Introductions and chatter
    2458 Topics
    21497 Posts
    Last post by NCPaul View the latest post
    Sat Feb 24, 2018 12:37 am
  • Equipment & Supplies
    Where to buy, how to use. Stuffers, casings, spices, grinders, etc.
    1192 Topics
    9625 Posts
    Last post by wheels View the latest post
    Mon Feb 19, 2018 10:26 pm
  • Books,videos,manuals etc.
    117 Topics
    828 Posts
    Last post by vagreys View the latest post
    Tue May 30, 2017 11:36 pm
  • Livestock
    Keeping pigs or any other animals
    44 Topics
    416 Posts
    Last post by Snags View the latest post
    Fri Sep 08, 2017 1:57 am
  • Beginners
    Beginners FAQ on sausage making, meat curing etc may often be found at the head of each relevant section, but here is the place to ask experienced users for advice if you are still stuck or need more information...we're here to help!
    1784 Topics
    16011 Posts
    Last post by badjak View the latest post
    Sat Feb 24, 2018 5:17 am
  • Cookery in general
    All other recipes including your personal favourite and any seasonal tips to share
    535 Topics
    5609 Posts
    Last post by wdabrowski View the latest post
    Mon Dec 11, 2017 11:45 am
  • Bread Making
    All about bread
    174 Topics
    2518 Posts
    Last post by NCPaul View the latest post
    Tue Dec 26, 2017 11:17 pm
  • Grow your own
    Producing herbs, spices and vegetable matter
    114 Topics
    983 Posts
    Last post by wheels View the latest post
    Sun Dec 31, 2017 10:37 pm

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