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  • Announcements
    IMPORTANT MESSAGE TO ALL MEMBERS
    8 Topics
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    Last post by saucisson View the latest post
    Sun May 21, 2017 11:39 am
  • Forum Technical Issues
    Post your questions, technical issues, and report any problems using the forum, here.
    26 Topics
    151 Posts
    Last post by wheels View the latest post
    Wed Jul 20, 2016 12:48 pm
  • Chatter
    Introductions and chatter
    2440 Topics
    21392 Posts
    Last post by NCPaul View the latest post
    Tue Aug 15, 2017 12:44 pm
  • Equipment & Supplies
    Where to buy, how to use. Stuffers, casings, spices, grinders, etc.
    1175 Topics
    9540 Posts
    Last post by RodinBangkok View the latest post
    Sat Aug 05, 2017 12:33 pm
  • Books,videos,manuals etc.
    117 Topics
    828 Posts
    Last post by vagreys View the latest post
    Tue May 30, 2017 11:36 pm
  • Livestock
    Keeping pigs or any other animals
    43 Topics
    414 Posts
    Last post by yotmon View the latest post
    Tue Dec 09, 2014 10:49 am
  • Beginners
    Beginners FAQ on sausage making, meat curing etc may often be found at the head of each relevant section, but here is the place to ask experienced users for advice if you are still stuck or need more information...we're here to help!
    1749 Topics
    15760 Posts
    Last post by Snags View the latest post
    Tue Aug 15, 2017 11:17 am
  • Cookery in general
    All other recipes including your personal favourite and any seasonal tips to share
    533 Topics
    5594 Posts
    Last post by NCPaul View the latest post
    Mon Jul 17, 2017 5:35 pm
  • Bread Making
    All about bread
    173 Topics
    2503 Posts
    Last post by SuasageMaker2 View the latest post
    Fri Jun 30, 2017 7:39 am
  • Grow your own
    Producing herbs, spices and vegetable matter
    114 Topics
    981 Posts
    Last post by NCPaul View the latest post
    Thu Aug 03, 2017 6:46 pm

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