The recipes featured in this recipe archive are selected from a variety of sources including old butcher's manuals, manuscripts and cookbooks, family recipe collections, newspapers, magazines, government agencies, universities, cultural organizations, culinary historians, and other sources. We may not have used them in our own kitchens and cannot vouch for their results in yours. Sausagemaking.org does not endorse their use. If you have any questions regarding the ingredients, instructions or safety of these recipes, or wish to discuss them, please use the
Sausage Recipes,
Sausage Making Techniques, or another of our forums, as appropriate. The recipes in this archive are provided for historical purposes only. If you plan to use one of these recipes, you need to examine it very carefully for unsafe ingredients and practices. Use them at your own risk.
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- Welcome to the Historical Sausage Recipes Archive!
by vagreys » Fri May 17, 2013 6:23 pm
- 0 Replies
- 20791 Views
- Last post by vagreys
Fri May 17, 2013 6:23 pm
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- White & Black Puddings
by wheels » Fri May 17, 2013 8:00 pm
- 0 Replies
- 15721 Views
- Last post by wheels
Fri May 17, 2013 8:00 pm
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- 99 year old Frankfurt recipe
by Damo the butcherman » Sat Nov 05, 2011 9:48 pm
- 7 Replies
- 24121 Views
- Last post by crustyo44
Tue Dec 13, 2011 12:13 am
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- Some medieval Italian sausage recipes
by vagreys » Wed May 25, 2011 8:48 am
- 2 Replies
- 16447 Views
- Last post by vagreys
Fri Jun 03, 2011 5:33 am
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- Some medieval German sausage recipes.
by vagreys » Wed May 25, 2011 9:04 am
- 13 Replies
- 36739 Views
- Last post by federico
Thu Jun 02, 2011 8:50 pm
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- Some medieval Catalan-Italian (Neopolitan) sausage recipes
by vagreys » Wed May 25, 2011 8:56 am
- 2 Replies
- 15770 Views
- Last post by vagreys
Wed May 25, 2011 8:36 pm
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- Some medieval English sausage recipes
by vagreys » Wed May 25, 2011 8:44 am
- 2 Replies
- 16349 Views
- Last post by grisell
Wed May 25, 2011 8:27 pm
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- Some medieval French sausage recipes
by vagreys » Wed May 25, 2011 8:37 am
- 2 Replies
- 15686 Views
- Last post by vagreys
Wed May 25, 2011 7:26 pm
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- Some medieval spice blends to consider for sausages
by vagreys » Wed May 25, 2011 9:26 am
- 0 Replies
- 12967 Views
- Last post by vagreys
Wed May 25, 2011 9:26 am
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- Ancient Roman Sausage Recipe
by johnfb » Mon Jan 19, 2009 8:36 pm
- 2 Replies
- 16416 Views
- Last post by Hangin_Salami
Tue Jan 20, 2009 2:17 am
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- Highland Beef Balls (recipe probably pre 1820s)
by silken » Wed Jun 20, 2007 7:22 pm
- 3 Replies
- 16122 Views
- Last post by Hobbitfeet
Sat Jun 23, 2007 11:37 am
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- Mrs. Beeton's Oxford Sausage (OLD AND NEW RECIPES)
by Parson Snows » Sat Dec 18, 2004 4:32 pm
- 0 Replies
- 20530 Views
- Last post by Parson Snows
Sat Dec 18, 2004 4:32 pm
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- Ye Olde Sausage recipes
by Parson Snows » Fri Nov 12, 2004 7:29 am
- 0 Replies
- 14207 Views
- Last post by Parson Snows
Fri Nov 12, 2004 7:29 am
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