Chicken and apple sausage

Recipes for all sausages

Postby Fricandeau » Mon Sep 18, 2006 1:45 pm

I like a few bursters: just flip them over and get some good crusty black bits. Lovely.
Vegetarian food: fine as a side.
Vegetarians: not bad, but they don't crisp up very well.
Vegans: should go back to Vega.
Fricandeau
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