What's Your Favorite Sausage for Christmas?

Recipes for all sausages

What's Your Favorite Sausage for Christmas?

Postby Moushka » Tue Nov 11, 2008 7:09 pm

I am hoping you will share your favorite sausage recipe for Christmas gift giving and your family's enjoyment. My funds are limited this year and I thought I would make gift baskets with some home smoked salmon, High Bush Cranberry sause and special sausages for my friends and relatives.

What out-of-the-ordinary sausage do you make up for Christmas?

Curing sausage may be a problem for me due to the Chinook/Freeze alternating temperatures common in this part of Alaska.

Thanks in advance for any assistance you may be kind enough to offer.
Moushka

from the land of ravens and bears
Moushka
Newly Registered
 
Posts: 2
Joined: Sun Nov 09, 2008 5:45 pm
Location: Alaska

Postby saucisson » Tue Nov 11, 2008 8:13 pm

Welcome Moushka, have a look in here:
http://forum.sausagemaking.org/viewtopic.php?t=4373

Dave
Curing is not an exact science... So it's not a sin to bin.

Great hams, from little acorns grow...
User avatar
saucisson
Site Admin
 
Posts: 6851
Joined: Sat Mar 04, 2006 8:46 pm
Location: Oxford UK


Return to Sausage Recipes

Who is online

Users browsing this forum: No registered users and 13 guests