Pig's Feet
3 posts
• Page 1 of 1
Pig's Feet
by Dogfish » Sat Jan 14, 2012 9:51 pm
The local grocery has started getting pig's feet for the immigrant and old German population. I'm thinking to smoke them (the pig's feet that is), but any suggestions?
- Dogfish
- Registered Member
- Posts: 472
- Joined: Fri Dec 16, 2011 7:40 pm
- Location: Central Alberta/Vancouver Island
by SausageBoy » Sat Jan 14, 2012 10:06 pm
Are they whole or split?
If they're whole I do a combination cure...I inject a little brine and rub with dry cure.
If they're split, I dry cure them.
If they're whole I do a combination cure...I inject a little brine and rub with dry cure.
If they're split, I dry cure them.
-
SausageBoy - Registered Member
- Posts: 270
- Joined: Sat Nov 26, 2011 3:25 pm
- Location: New York State
3 posts
• Page 1 of 1
Who is online
Users browsing this forum: No registered users and 6 guests