Traditional Herby Pork Sausage
Posted:
Fri Nov 08, 2013 9:27 am
by clashloz
I would like a straight forward "traditional" herby pork sausage recipe. I am trying to recreate a taste of "tonbridge sausages" of the 1960's for my 85 year old mother. These sausages were very herby, but not spicy. Any ideas?
Re: Traditional Herby Pork Sausage
Posted:
Fri Nov 08, 2013 1:08 pm
by wheels
That's a new one on me, but it appears to be a type of 'Kentish Sausage'. Eliza Acton's "Modern Cookery In All Its Branches" contains a recipe:
http://chestofbooks.com/food/recipes/Mo ... sages.htmlHTH
Phil
Re: Traditional Herby Pork Sausage
Posted:
Mon Nov 11, 2013 8:48 pm
by Robson
Re: Traditional Herby Pork Sausage
Posted:
Mon Nov 11, 2013 10:02 pm
by DanMcG
Thanks for bring that back up Robson, I'd like to give that a go, it sure sounds good.