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Looking for a pepper and ginger sausage recipe.

https://forum.sausagemaking.org/viewtopic.php?f=1&t=3283

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Looking for a pepper and ginger sausage recipe.

PostPosted: Fri Nov 02, 2007 10:47 pm
by David.
Had a very nice breakfast sausage the other day. I could taste salt, pepper and ginger and could smell the ginger and pepper.. It was not hot but had a very delicate flavour . It was a nice change to have a sage free sausage.

Any suggestions?

David.
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