www.sausagemaking.org

The web's favourite resource for sausage makers everywhere!

Skip to content

recipe help please

Recipes for all sausages
Forum rules
Post a reply

recipe help please

Postby the chorizo kid » Tue Jul 06, 2010 3:47 pm

i forgot my marianski book at the farm. can someone please tell me the meat types and proportions for the thuringer?? i plan to buy the meat on the way home for the weekend.
the chorizo kid
Registered Member
 
Posts: 324
Joined: Thu Feb 05, 2009 9:40 pm
Location: milwaukee, wi
Top

Postby wheels » Tue Jul 06, 2010 7:26 pm

Is it this one:

http://www.wedlinydomowe.com/sausage-re ... ringer.htm

Phil
User avatar
wheels
Global Moderator
 
Posts: 12894
Joined: Sat Sep 02, 2006 4:29 pm
Location: Leicestershire, UK
Top

Postby the chorizo kid » Wed Jul 07, 2010 2:28 pm

thanks phil
the chorizo kid
Registered Member
 
Posts: 324
Joined: Thu Feb 05, 2009 9:40 pm
Location: milwaukee, wi
Top
Post a reply

Return to Sausage Recipes

Who is online

Users browsing this forum: Google [Bot] and 42 guests

Powered by phpBB® Forum Software © phpBB Group
sausagemaking.org | website design | British Landscape