Gourmet Farmer and Forgotten Skills
Posted: Fri Nov 16, 2012 6:04 pm
After a bit of disappointment with one book, I was browsing a bookshop today and stumbled across these two:
The Gourmet Farmer Deli Book
Forgotten Skills of Cooking
The salami info in the second impressed me, especially the tips about dry-curing in the irish climate Though can I ask about impressions and reviews here?
The Gourmet Farmer Deli Book
Forgotten Skills of Cooking
The salami info in the second impressed me, especially the tips about dry-curing in the irish climate Though can I ask about impressions and reviews here?