Meat Curing Book

Meat Curing Book

Postby Parson Snows » Tue Jan 04, 2005 10:55 am

The following basic book (written using Morton's products such as TQ etc)

Image

is available from Morton's
http://www.c-els.com/sfCatalog.asp?sn=E032120020070034

kind regards

Parson Snows
Heavenly Father Bless us
And keep us all alive
There's ten around the table
And food enough for five... Amen
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