www.sausagemaking.org

I found this on my Biltong education... I just finally ran acrossed it. It is packed packed with perfect information including recipes at the bottom....I hope you all get great information from it. I am going to post it in General Chatter room as well, it is worthy.

http://www.food.gov.uk/multimedia/pdfs/ ... 982rep.pdf

Many thanks for posting the link.

Phil

I started making biltong as a kid but this was still super interesting to read. One can never know enough.