Faggots

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Postby wheels » Wed Dec 09, 2009 12:34 am

A little bit of liver goes a long way! I use some for faggots and the rest for Pate.

Would Pate not be a better product commercially? I'd have thought that there was more profit in it?

Phil
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Postby quietwatersfarm » Wed Dec 09, 2009 8:55 am

We make various Pates and also still sell some liver fresh.

Faggots are one of those things that has always interested me though, so many bad ones around, but a good one is fantastic :D

Also, anything that allows hearts and lungs to be used up easily, is going to be a winner here :D
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Postby wheels » Wed Dec 09, 2009 2:57 pm

I only used the lungs once. How do you prep them?

I tried to remove the 'sponge' from the pipes, but ended up with very little left!

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Postby quietwatersfarm » Wed Dec 09, 2009 4:57 pm

I cut the pipes free, with a really sharp knife and then pulsed the lot in the food mixer, they came out kind of sticky and shredded :) , but perfect for the faggot making and they maintained their lightness.
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Postby wheels » Wed Dec 09, 2009 6:54 pm

Thanks
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