Boiled eggs

All other recipes including your personal favourite and any seasonal tips to share

Postby pawclaws » Sat Dec 31, 2005 11:42 pm

Boycebangers wrote: I had the fright of my life when we got home as the shells were green, the kind of green that glows in the dark!....


One morning After hearing my daughters mock me when I inquired of their breakfast drutheres and they chimed; "Green eggs and ham, green eggs and ham", after seeing The Cat in the Hat, I obliged them. A little food color added to their scramble and I never heard those words again! :D
Phil Foreman
AKA Pawclaws or
Sgt Kass Irons, CSA
Instructor of Cooks and QM, Mosby's Raiders
www.ohiocampcooks.org
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