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Tonights Dinner

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Tonights Dinner

Postby Greyham » Tue Feb 03, 2009 6:23 pm

Using up left over cured pork mix for dinner. What dyou all reckon
[img][img]http://i533.photobucket.com/albums/ee333/tedlet/porkcrepinettes.jpg[/img][/img] :wink:
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Postby saucisson » Tue Feb 03, 2009 6:31 pm

Yummy. you can get the elusive caul fat then :)

Dave
Curing is not an exact science... So it's not a sin to bin.

Great hams, from little acorns grow...
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Postby beardedwonder5 » Tue Feb 03, 2009 6:42 pm

Looks like icing to me. Each to his own. What flavour anyway? :shock:
GOS, yeah!!!
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Postby Greyham » Tue Feb 03, 2009 7:08 pm

Can get plenty of caul fat had a big delivery today
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