I'll let the pictures speak for themselves. Yes, I made this pancetta myself.
Smoked potatoes are an experience at my house. Here is how it goes.
I start with hickory logs for smoke, the just right size potato and get that onion on the grill. This is a two zone smoker with the potatoes on the cooler side.
Almost done. Nice smoke colour.
Ready to plate, but now we need to cook the toppings.
The grilled onion and pancetta I made recently
Grated mozzarella and cheddar that I smoked last weekend
A simple dinner with a love of food.
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