Advice on mincer/stuffers

[MONKEY]

Hi there,

I want to buy my brother a mincer/stuffer kit for xmas to start him off on sausage making. The thing is he takes this kind of thing pretty seriously - he already makes his own ham, bacon etc. I want to get him something that he can keep using and will not have to upgrade later on.

I was thinking of either buying him the electric or the heavy duty sausage making kit. Just wanted to know if there were any particular limitations using the elctric one? Which is the better of the two options?

Thanks

[Hobbitfeet]

If he's into curing already then he may need something with a bit more muscle in it. Does he have a large family? (or appetite?)