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Stuffing cloth casings

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Stuffing cloth casings

Postby mutts » Sat Mar 02, 2013 2:58 pm

I am about to take my first run at some all beef summer sausage (Big Guy's recipe).
I have never stuffed a cloth bag before.
Any wisdom which can be shared would be appreciated.
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Re: Stuffing cloth casings

Postby DiggingDogFarm » Sat Mar 02, 2013 7:29 pm

Pretty much the same stuffing technique as with other large casings.
Did you make the cloth bags?


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Re: Stuffing cloth casings

Postby mutts » Sun Mar 03, 2013 1:12 am

No.... Bought them at a supply house. $1 each
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Re: Stuffing cloth casings

Postby ped » Sun Mar 03, 2013 1:18 pm

Can I ask, is that muslin or cheesecloth you refer to?
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Re: Stuffing cloth casings

Postby Big Guy » Sun Mar 03, 2013 2:22 pm

wet the casing and wring dry before stuffing, it should be wet but not dripping. :D
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Re: Stuffing cloth casings

Postby mutts » Mon Mar 04, 2013 12:36 am

Ped..... I assume it is muslin as it is a tightly woven fabric.

Bg guy.... Thx.
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