by vagreys » Thu Jan 07, 2016 5:46 am
I have a recipe for a homemade wet dog food that I use with foster Greyhounds. It is also a crockpot/slow cooker recipe using chicken leg and thigh quarters, mostly, with other additions to make a more balanced food, including raw veggies. I usually freeze it in muffin-tin portions and keep it froze, only thawing out a few at a time for use. It could easily be cased, but would have no preservatives. If you are thinking along the lines of the dog food sausages that look like summer sausage and are often used as toppers on other dog food, as treats, or even sometimes as the primary food, I've never seen a recipe for anything like those.
- tom
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