starter help
Posted:
Mon May 28, 2012 8:02 am
by welsh wizard
Please can anyone point me in the right direction of where to obtain mesophillic starter from? this is the term used in the book (Making your own cheese) but I expect the name is simplified further down the line.
Cheers WW
Posted:
Tue May 29, 2012 5:17 am
by mitchamus
sorry - I know this is a long way away, but it's the only one I know of off the top of my head....
http://www.cheesemaking.com/store/p/135-Mesophilic-DS-5pack.html
Posted:
Tue May 29, 2012 7:39 am
by jenny_haddow
You could try Ascots, they are in your neck of the woods in Wales. They have a lot of cheese making stuff.
Jen
Posted:
Tue May 29, 2012 8:50 am
by welsh wizard
Thank you both. I will try Ascots first and then see where we go.
Cheers WW
Posted:
Tue May 29, 2012 1:01 pm
by wheels
Apparently buttermilk can be used instead. See:
http://fiascofarm.com/dairy/cultures.html
HTH
Phil