www.sausagemaking.org

Posted: **Mon May 21, 2007 8:20 pm**

Hi folks,
Do any of you good people have the recipe for Polish boiling ring?
I dont think it is 'cured' as the name implies!
Many thanks,
Grant

Posted: **Mon May 28, 2007 2:31 am**

Grant,
I asked the same question about a year ago and never received an adequate answer. Various suggestions were made but nothing definite. I ate Polish Ring with Platski about 50 years ago when went with my late uncle to visit his Polish RAF pals with whom he served 1940-1945 in Hounslow, Middx. I have never made any progress. If you do, please let me know. Check my postings and you will see for yourself the responses I got. Perhaps you will have more success than I. Best of luck,
Vernon

Posted: **Mon May 28, 2007 10:13 am**

http://www.wedlinydomowe.com/recipes/recipes.htm

This site has good recipes - and well tested. If you don't see what you want, try e-mailing the author.

Aris

Posted: **Mon May 28, 2007 8:55 pm**

Dear Vernon,
Many thanks for your reply.
I have e mailed a website with regards to the recipe and should i get a reply, I will forward same to you.
Incidentally, I was a career serviceman in the RAF (22 years) and spent a large part of my career at RAF Uxbridge (just down the road from Hounslow)
Once again, many thanks for your reply.
Kind regards,
Grant.

Posted: **Mon May 28, 2007 8:58 pm**

Dear Aris,
Many thanks for your reply and web site suggestion.
Have emailed same and await reply.
Many thanks,
Grant