Page 1 of 1

A small selection...

PostPosted: Fri Jul 18, 2008 10:01 pm
by saucisson
Image

I might just be getting there at last :)

Dave

PostPosted: Sat Jul 19, 2008 7:10 pm
by Griselda
Looks very good, miampf... :D

Now you can try to roast some sunflower seeds and some sesame seeds and add them to your flour. Pumpkin seeds are nice too. Or simply a mixture of all of them :P That gives a lovely nutty flavour. But let them cool down first and add them to the flour, not the finished dough.

Good luck
Griselda

PostPosted: Tue Aug 05, 2008 6:10 pm
by jenny_haddow
I see you have been busy while I was away! They look very good Dave, I bet they didn't last long.

Cheers

Jen