Into the box - Chilli biltong

Air dried cured Meat Techniques

Into the box - Chilli biltong

Postby NiceChili » Thu Jul 19, 2018 2:43 pm

Hopefully this is much the right place the post this...

Just into the box - chilli biltong:

The drip tray will come out in a couple of hours - the base has suitable diffusers to ensure good airflow.
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Re: Into the box - Chilli biltong

Postby badjak » Fri Jul 20, 2018 9:29 am


What cut are you using?
I like silverside 8)
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