Newbie from Holland

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Newbie from Holland

Postby dayfox » Tue Nov 10, 2015 5:56 pm

Hi y'all!

Allow me to introduce myself. Dennis, 36 old, working in the meat industry, deboning and stuff.
Got into bbqing the last couple of years, so it's easy to roll in the sausagemaking, want to do all of the stuff myself ofcourse!

I like finding projects to do myself, kinda a DIY kinda guy, and found this thing on the net. A hydro sausage stuffer. Built it and finished it last weekend, tried it and loving it!
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Made some tiny jalapeno cheddar sausages to go with some beers with caracter
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and ofcourse the bigguns
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Anyway, already was a long time lurker, but finally got accepted and hope to make a lot of new "friends" overseas!
I've already seen great recipes and more... Will try some cured sausages!

Thnx for the add,

Regards Dennis
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Re: Newbie from Holland

Postby NCPaul » Wed Nov 11, 2015 11:40 am

Welcome to the forum. :D
Fashionably late will be stylishly hungry.
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Re: Newbie from Holland

Postby wheels » Wed Nov 11, 2015 5:10 pm

Welcome. :D :D

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Re: Newbie from Holland

Postby kil2k » Wed Nov 11, 2015 8:28 pm

The sausages are looking good. Welcome to the community!
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Re: Newbie from Holland

Postby crustyo44 » Thu Nov 12, 2015 7:12 pm

Welcome Dayfox to this great forum. You might be able to share some real Dutch sausage recipes, including home made Rookworst!!
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Re: Newbie from Holland

Postby dayfox » Fri Nov 13, 2015 10:13 am

That's a great idea, already was on my to do list.
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Re: Newbie from Holland

Postby crustyo44 » Fri Nov 13, 2015 6:53 pm

I've only made Rookworst from a ready made spice mix, results were OK but not GREAT.
Maybe you can obtain a butchers recipe with separate spice percentages.
Groetjes van een Ouwe Rotterdammer vanuit Austalie!!
Jan Ooms. janooms@bigpond.com
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Re: Newbie from Holland

Postby DanMcG » Mon Nov 16, 2015 10:24 am

Welcome to the forums Dennis, good looking links ya got there. And I agree with crusty, I'd love to see some authentic Dutch recipes.
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