Where to buy, how to use. Stuffers, casings, spices, grinders, etc.
by Jaunty » Tue Jul 02, 2013 5:18 pm
Not sure how much it matters but in actual fact I have the 1 inch thick kiln stones. I got a second one recently and measured before I ordered it. So far they work great sat together on our gas Weber for pizzas.
-
Jaunty
- Registered Member
-
- Posts: 173
- Joined: Sun Oct 12, 2008 3:36 pm
- Location: London, England
Return to Equipment & Supplies
Who is online
Users browsing this forum: No registered users and 34 guests