Meat Supplies

[Paul Kribs]

I've found what I consider to be a pretty useful web search for meat suppliers, although in my area there are not that many. It shows addresses, phone numbers and location maps.

http://www.caterer-directory.com/product-410000.html

Regards, Paul Kribs

[barry]

Hi Paul,
We intend to start selling our rare and traditional free range Pork Direct from the farm by mail order. The cutting room is nearly finished and we hope to have it passed and in production by November. the web site is under construction as we speak. It was my intention to sell finished products but after reading your post but now I will also make it possible to order no nonsense cuts for the enthusiast like your self. But please remember it is traditional pork so it will carry a bit more fat than the pork most people buy from the butchers.
PS: if you are tempted to look at the website whilst in its present state the picture is not of our pigs it just adds a bit of temp colur to the page and will be replaced

pikefarm.com