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new grinder

Where to buy, how to use. Stuffers, casings, spices, grinders, etc.
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new grinder

Postby gumby » Thu Sep 06, 2012 12:58 pm

Hi, just got a LEM #8 big bite. I'd like to buy some extra plates and knives. Who sells the best ? Do you prefer stainless? I am new here and appreciate any help.
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Postby wheels » Thu Sep 06, 2012 1:44 pm

Hi, welcome to the forum. We are world-wide so it will help members to advise if you say in your profile what Country you are in.

Phil :D :D
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Postby DiggingDogFarm » Thu Sep 06, 2012 2:10 pm

Stainless is preferred, try the SausageMaker.


~Martin
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Postby bwalt822 » Wed Sep 12, 2012 6:13 pm

Yes, get stainless. Many people also recommend to have a separate blade for each plate so they wear together. I have been happy with the cabelas plaes/knives that came with my grinder.

Do not get the cheap junk from the webstaurant store. That was a waste of $20 for me.
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