Guys,
What would you say is the best book available on smoking. Not a beginner's guide so much, but the most in depth book? I have the Marianski books (great), as well as Modernist Cuisine (awesome) but maybe I'm missing something.
Thanks!
wheels wrote:Home Smoking and Curing by Keith Erlandson seems to be a popular one. But, the times for smoking are very much in the older traditions of 'really smokey' flavours. I prefer a lighter touch.
Phil
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