www.sausagemaking.org

Hello!

I'm trying to build a stainless steel hog roaster. I've got everything together except the burner. I want to do a gas burner but. . . since it's gas, I don't want to make a mistake. I am an experienced welder but if anyone has any plans or links to plans for the gas burner that would be great. I want to get it right the first time!

Thanks!

Perhaps talking to some of the guys at smoked-meat.com will get your answers. I know of a couple that have built gas rigs there.