www.sausagemaking.org

by **aris** » Mon Nov 13, 2006 10:58 pm

Help yourself - these are way out of copyright and thus free to download, but very interesting!

http://digital.lib.msu.edu/projects/coo ... rowse.html

by **sausagemaker** » Tue Nov 14, 2006 3:31 pm

Hi Aris

What a cracking find. Thank you

Regards
Sausagemaker

by **saucisson** » Tue Nov 14, 2006 3:47 pm

Splendid! I've put that straight into My Bookmarks.

Dave

by **jenny_haddow** » Tue Nov 14, 2006 3:48 pm

Oh my word! I can see I shall have to stop looking at this or there will be no dinner tonight!.

Thanks Aris, it's fascinating.

Jen

by **Oddley** » Tue Nov 14, 2006 5:04 pm

Thanks Aris, nice find

by **dougal** » Tue Nov 14, 2006 5:46 pm

Oh wow....
Thanks indeed for sharing that link.

by **Patricia Thornton** » Wed Nov 15, 2006 9:24 am

Absolutely fabulous!

by **aris** » Wed Nov 15, 2006 5:00 pm

The text is not index, so if anyone happens to come across any sausage/charcuterie or preserving recipes - please post your find.

by **porker** » Wed Nov 15, 2006 10:26 pm

Looks like a great find....could loose a few hours in here!

by **mark gadd** » Mon Nov 27, 2006 10:00 pm

Great find.

Now who can find the weirdest recipe.
Allready found ham fried in sugar,in the creole book. :lol:

Old american cookbooks - scanned (free)