Thermometer

[BBQer]

I mostly use mine for hot smoking. Here's some pics of it.

Just make sure it has no plastic inside. Some newer fridges are all plastic inside. The one I found was metal inside, except for the door trays and the corners. I removed those pieces and replaced them with pieces of aluminum.

If it still works as a fridge I would leave that intact. Might come in handy for salami curing or cold smoking in the summer.

Be careful drilling holes that you don't puncture a refrigeration line. If the drill bit hits something shallower than what should be the inside wall - stop and drill over or up or down about an inch.

[saucisson]

[quote="dougal"]
You wouldn't have to.

The Lakeland one has a very slender lead which goes over oven (and fridge) door seals without fuss.
The display unit has a magnet to stick to the outside.
Easy!

You might want to make a simple bracket to hold the probe, but it'd be a waste to fix it to the smoker. [quote]

Doh, why didn't I think of that

Dave

[saucisson]

Moved to smoking and barbecuing