Monitoring Meat & Smoker Temperature

Monitoring Meat & Smoker Temperature

Postby wheels » Wed Jan 02, 2008 5:15 pm

I am in the process of building both a hot and a cold smoker and want to monitor the temp of both the smoker and the meat.

How do you do this?

I have seen this:
ET 73 Maverick 2 Probe Smoker Thermometer

Has anyone got any experience of these? They don't seem to be available in the UK so I would have to buy from the US - probably from the ebayer linked. Anyone know whether I would have to pay tax on it or have experience of importing other smoker/curing/sausagemaking products from the US?
Cheers

Phil
User avatar
wheels
Global Moderator
 
Posts: 12894
Joined: Sat Sep 02, 2006 4:29 pm
Location: Leicestershire, UK

Postby lemonD » Wed Jan 02, 2008 11:59 pm

Phil,

Just got one of these, ordered on 22/12/07, despatched on 24/12/07 and arrived on Monday no duty or tax :D cost �29.50.

I used it for the first time yesterday on some smoked polish & spanish sausages.
It's very easy to use, so far there's only 2 minor niggles.
1 you have to remove the battery compartment cover on the transmitter to turn it On/Off.
2 setting the Hi/Lo temps is a slow slow process.

Apart from those niggles it's great, I've had a Weber single probe wireless thermometer for a couple of years now and the Maverick is much much better.
Apart from it's two probes it has a wider & higher temp range and the facility to set your own alarm temps both for smoker and meat is a great help.


LD

PS Bought from the same guy as per your link
lemonD
Registered Member
 
Posts: 564
Joined: Wed Nov 23, 2005 7:14 pm
Location: Essex

Postby wheels » Thu Jan 03, 2008 12:03 am

lemonD you're the answer to my prayers!

Big thanks I'll order one now.

Phil
User avatar
wheels
Global Moderator
 
Posts: 12894
Joined: Sat Sep 02, 2006 4:29 pm
Location: Leicestershire, UK

Postby wittdog » Thu Jan 03, 2008 1:33 pm

The mavericks are nice...I own a couple....the only problem is sometimes it loses its transmisson...the distance isn't as good as advertised...other than that they work great...you might want to order some extra probes while you are at it.
User avatar
wittdog
Registered Member
 
Posts: 426
Joined: Tue Aug 08, 2006 5:15 pm
Location: West Seneca NY USA

Postby Big Guy » Thu Jan 03, 2008 2:38 pm

I put one of them on my to buy list next time I go south. I have a temp probe but its not a transmtter . I still have to be within earshot of my alarm. I need to upgrade. LOL
User avatar
Big Guy
Registered Member
 
Posts: 1240
Joined: Fri Jan 27, 2006 2:31 am
Location: Southampton, Ontario,Canada/Floral city Florida

Postby wittdog » Thu Jan 03, 2008 2:43 pm

Big Guy wrote:I put one of them on my to buy list next time I go south. I have a temp probe but its not a transmtter . I still have to be within earshot of my alarm. I need to upgrade. LOL

Good luck finding one...I order mine from http://www.thegadgetsource.com/Merchant ... 1502013733
User avatar
wittdog
Registered Member
 
Posts: 426
Joined: Tue Aug 08, 2006 5:15 pm
Location: West Seneca NY USA

Postby saucisson » Thu Jan 03, 2008 6:14 pm

I use 1 remote and 1 hard wired, but if starting from scratch the dual probe sounds like the way to go.

Dave
User avatar
saucisson
Site Admin
 
Posts: 6851
Joined: Sat Mar 04, 2006 8:46 pm
Location: Oxford UK

Postby wheels » Thu Jan 03, 2008 8:11 pm

Many thanks everyone.

Phil
User avatar
wheels
Global Moderator
 
Posts: 12894
Joined: Sat Sep 02, 2006 4:29 pm
Location: Leicestershire, UK

Postby Big Guy » Fri Jan 04, 2008 3:07 am

Thanks for the link I'll order one next month while I'm in Florida :D
User avatar
Big Guy
Registered Member
 
Posts: 1240
Joined: Fri Jan 27, 2006 2:31 am
Location: Southampton, Ontario,Canada/Floral city Florida

Postby probbq » Fri Jan 04, 2008 11:42 am

Be sure to follow the cleaning instructions... do not submerge the wires.
The maverick is a great unit, the only weakness is the probes and being in the UK, you will struggle to replace a damaged one (mines running on 1, until I can get another). It may be best to order a couple of spare probes with it.
Ian

Stacked & smokin!
www.macsbbq.co.uk
User avatar
probbq
Registered Member
 
Posts: 83
Joined: Thu Oct 11, 2007 3:14 pm
Location: Cornwall, UK

Postby Bill The Grill Guy » Fri Jan 04, 2008 3:42 pm

I ordered my Maverick from this guy. He says all 50 states but if you contact him he may work you out a deal on over seas shipping. Let him know I sent ya. :wink: Wolfe Rub dot com
Bill The Grill Guy
http://billthegrillguy.com
"Life, it's what you do between meals."

Image Image
User avatar
Bill The Grill Guy
Registered Member
 
Posts: 30
Joined: Fri Dec 28, 2007 9:33 pm
Location: Virginia

Postby Kuma » Tue Mar 31, 2009 9:40 pm

Just a note about additional costs if customs handle the package in the UK. My PO charged an �8 handling fee on top of c�5 tax.
Kuma
Registered Member
 
Posts: 56
Joined: Fri Jun 09, 2006 12:52 am

Postby wheels » Tue Mar 31, 2009 11:02 pm

I was lucky I guess, I had no extra charge.

After the fee was it dearer than the one sold in the UK? (I'm aware that exchange rates are not exactly in our favour at the moment)

Phil
User avatar
wheels
Global Moderator
 
Posts: 12894
Joined: Sat Sep 02, 2006 4:29 pm
Location: Leicestershire, UK

Postby Kuma » Mon Apr 06, 2009 7:15 pm

erm I didn't realise I could get one from a UK based company.

I have had them in the past without interception. I thought the PO charge was a bit steep. Price was c�40 with the UK handling on top.

Good machine so far.
Kuma
Registered Member
 
Posts: 56
Joined: Fri Jun 09, 2006 12:52 am

Postby Dr. Sweetsmoke » Mon Apr 06, 2009 7:45 pm

Ordered mine from US suppliers and suffered no extra charges.
User avatar
Dr. Sweetsmoke
Registered Member
 
Posts: 88
Joined: Mon Jun 16, 2008 9:29 pm


Return to Smoking and Barbecuing

Who is online

Users browsing this forum: No registered users and 11 guests