Topping Pork Pies With Cranberry

Recipes for all sausages

Postby Pork Pie Eyed Dolly » Sun Nov 16, 2008 10:21 am

:D I did take a pic with a 50p next to it for scale! I've also made another two (15cms diameter; that one is 23cm) and four mini ones.

I think I might try WW's apple and cider one this week.
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Postby Pork Pie Eyed Dolly » Sun Nov 16, 2008 11:12 am

Image

The smaller ones' pastry is a bit too thick, really.
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