Topping Pork Pies With Cranberry

Recipes for all sausages

Postby Pork Pie Eyed Dolly » Sun Nov 16, 2008 10:21 am

:D I did take a pic with a 50p next to it for scale! I've also made another two (15cms diameter; that one is 23cm) and four mini ones.

I think I might try WW's apple and cider one this week.
Pork Pie Eyed Dolly
Registered Member
 
Posts: 76
Joined: Wed Nov 12, 2008 12:53 am

Postby Pork Pie Eyed Dolly » Sun Nov 16, 2008 11:12 am

Image

The smaller ones' pastry is a bit too thick, really.
Pork Pie Eyed Dolly
Registered Member
 
Posts: 76
Joined: Wed Nov 12, 2008 12:53 am

Previous

Return to Sausage Recipes

Who is online

Users browsing this forum: No registered users and 26 guests