sausage burger

Recipes for all sausages

sausage burger

Postby jarma » Fri Aug 07, 2009 2:03 pm

just wondering if anyone has ever used a burger press as a mold to make Lorne type sausage (but round instead of square) and then freezing individually ?
just a thought as i was sitting here bored and the thought entered my head.
regards all
dave.
THE BEST TYPE OF DOG IS A HOT DOG!....IT FEEDS THE HAND THAT BITES IT.
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Postby wheels » Fri Aug 07, 2009 2:50 pm

That sounds like an excellent way of doing it - they'll fit nicely on a roll as well!
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Postby captain wassname » Fri Aug 07, 2009 4:44 pm

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Postby jarma » Fri Aug 07, 2009 5:19 pm

good on ya jim, saved lazy old me looking, they do look a bit like BEEF burgers though, ill give em a go anyway with different recipes,you never know,it may start something of a new trend here in the midlands eh!
now, if only i could come up with a name for em.
regards all
THE BEST TYPE OF DOG IS A HOT DOG!....IT FEEDS THE HAND THAT BITES IT.
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Postby captain wassname » Fri Aug 07, 2009 9:13 pm

I just didnt know what a Lorne sausage was.Ive just come by some cheap beef I might try a beef and chicken thigh Lorne sausage.

Jim
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