by wheels » Fri Mar 18, 2011 12:52 am
It's great isn't it that this piece of information comes from, what was initially, a frivolous post.
However, fenugreek to me, always smells like the spice that is nearest to a 'curry smell', the most 'curryish' of spices. I can't explain it clearer, but I'm amazed that it can be used in a different way that emulates Maple Syrup.
It just shows how we all live and learn.
Phil