Porkburgers?

[piglet]

I've been browsing this site for a while now and have really enjoyed learning how to make some good sausages.
Can anyone please help with a recipe for burgers using pork instead of beef. If no actual recipes available then any suggestions for what spices to use and is rusk necessary would be appreciated. I did a search and only found Pork and Apple burgers but don't want to use apple at the moment.

thanks

[sausagemaker]

Hi Piglet

Welcome to the forum, as for pork burgers these are very easy. It's just a sausage without a casing.
However be aware that because pork is more fatty than beef they will shrink more. I have included the link below for the Devro section which you will find a mixture of seasoning recipes. You could also use the pork & Apple recipe you have and replace the apple with onion or just miss it out altogether.

http://forum.sausagemaking.org/viewtopi ... ight=devro

Hope this helps
Regards
Sausagemaker

[piglet]

thanks for the info and for the link we could be busy experimenting and tasting for quite a while!

[sausagemaker]

Hi Piglet

Thats OK, let us know how you get on

Regards
Sausagemaker